Skillet Stuffed Chicken Breast for Busy Moms
If you’re a busy mom searching for quick and delicious dinner ideas, this Skillet Stuffed Chicken Breast is the answer! This recipe not only saves time but also ensures your family enjoys a flavorful and nutritious meal. With minimal prep and cooking time, you can have dinner ready in no time.
Let’s dive into this simple yet impressive dish that is perfect for any weeknight dinner!
Recipe Details
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup fresh spinach, chopped
- 1 cup cream cheese, softened
- 1/2 cup shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Start by preheating your skillet over medium heat and add olive oil.
- While the skillet heats up, prepare the stuffing by mixing the cream cheese, chopped spinach, mozzarella, garlic powder, Italian seasoning, salt, and pepper in a bowl.
- Next, take each chicken breast and create a pocket by slicing it horizontally, ensuring you do not cut all the way through.
- Stuff each chicken breast with the cream cheese mixture, securing the opening with toothpicks if necessary.
- Once the skillet is hot, place the stuffed chicken breasts in the skillet and cook for 5-7 minutes on each side, or until golden brown and fully cooked through.
- Check the internal temperature of the chicken breast; it should reach 165°F for safe consumption.
- Remove from the skillet and let rest for a few minutes before slicing.
- Serve warm with your favorite side dishes and enjoy a delicious meal!
Why This Recipe Works
This Skillet Stuffed Chicken Breast is a fantastic option for busy moms for several reasons. First, it uses simple ingredients that you can find in your pantry or fridge. Second, the cooking process is quick and efficient, allowing you to prepare a wholesome dinner without spending hours in the kitchen.
Moreover, stuffed chicken breasts are versatile. You can swap out the filling ingredients based on what you have on hand, whether it’s different cheeses, vegetables, or even meats.
Tips for Success
To ensure your chicken breasts turn out perfectly, here are a few helpful tips:
- Ensure that the chicken breasts are of even thickness for uniform cooking.
- Use a meat thermometer to check the doneness of the chicken.
- Don’t overcrowd the skillet; cook in batches if necessary.
- Let the chicken rest after cooking to retain its juices.
Serving Suggestions
This dish pairs wonderfully with various sides. Consider serving it with:
- Steamed broccoli or green beans
- Rice or quinoa
- A fresh garden salad
- Garlic bread for a comforting touch
Frequently Asked Questions
Can I prepare the chicken ahead of time?
Yes, you can prepare the chicken breasts and stuff them earlier in the day. Just refrigerate them until you are ready to cook.
What can I use instead of cream cheese?
You can use ricotta cheese or Greek yogurt as alternatives for a lighter option.
How do I store leftovers?
Store any leftover stuffed chicken in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or skillet before serving.
Can I freeze the stuffed chicken?
Yes, you can freeze the stuffed chicken before cooking. Just ensure they are well-wrapped and use them within 2-3 months for the best quality.
Conclusion
This Skillet Stuffed Chicken Breast is a lifesaver for busy moms needing quick dinner solutions. With its delicious flavors and easy preparation, it’s sure to become a family favorite. Try it tonight, and enjoy a hassle-free, mouthwatering meal!
