
Quick Chicken Dinner in the Instant Pot for Busy Moms
As a busy mom, finding time to prepare a nutritious and delicious dinner can be a challenge. Between school pickups, homework, and after-school activities, it’s easy to feel overwhelmed when it comes to mealtime. That’s where the Instant Pot comes to the rescue! This quick chicken dinner in the Instant Pot is not only easy to make, but it’s also packed with flavor and nutrients. In just 30 minutes, you can have a mouthwatering meal on the table that your family will rave about.
Recipe Overview
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Servings: 4
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 cup chicken broth
- 1 cup mixed vegetables (carrots, peas, and corn)
- Salt and pepper to taste
Instructions
- Start by seasoning the chicken breasts with garlic powder, onion powder, smoked paprika, oregano, salt, and pepper. Ensure that each piece is well coated with the spices.
- Set your Instant Pot to the sauté mode and add the olive oil. Once hot, add the seasoned chicken breasts and sear them for about 2-3 minutes on each side until they are lightly browned.
- Remove the chicken from the pot and set aside. Pour in the chicken broth, scraping the bottom of the pot to deglaze it.
- Add the mixed vegetables to the broth and stir well. Place the chicken breasts back into the pot, ensuring they are submerged in the liquid.
- Close the lid of the Instant Pot and make sure the valve is set to sealing. Select the manual or pressure cook setting and set the cooking time for 10 minutes.
- Once the cooking time is complete, allow for a natural release for 5 minutes, then carefully switch the valve to venting to release any remaining pressure.
- Open the lid and check the internal temperature of the chicken, which should read 165°F. If needed, you can cook for an additional minute or two.
- Remove the chicken from the pot and let it rest for a few minutes before slicing. Serve with the cooked vegetables and broth drizzled over the top.
Why Choose the Instant Pot?
The Instant Pot is a game changer for busy moms. It combines multiple kitchen appliances into one, allowing you to sauté, steam, slow cook, and pressure cook all in one pot. This not only saves time but also minimizes cleanup—perfect for those hectic evenings.
Pressure cooking locks in flavors and moisture, ensuring your chicken comes out tender and juicy every time. Plus, the ability to cook everything in one pot means fewer dishes to wash after dinner.
Tips for the Perfect Chicken Dinner
Here are some tips to ensure your quick chicken dinner turns out perfectly every time:
- Make sure to season your chicken well. The spices enhance the flavor and make the dish more enjoyable.
- Don’t overcrowd the pot. If you’re cooking for a larger family, consider doing it in batches.
- Always check the internal temperature of the chicken to ensure it is fully cooked.
- Let the chicken rest after cooking to keep it juicy.
Serving Suggestions
This quick chicken dinner is delicious on its own, but you can elevate the meal with some simple sides. Consider serving it with:
- Steamed rice or quinoa for a wholesome base.
- A fresh garden salad with your favorite dressing.
- Crusty bread to soak up the flavorful broth.
Storing Leftovers
If you have leftovers, they can be stored in an airtight container in the refrigerator for up to 3 days. Reheat the chicken and vegetables in the microwave or on the stovetop, adding a splash of chicken broth to keep it moist.
FAQ
1. Can I use frozen chicken in the Instant Pot?
Yes, you can use frozen chicken breasts. However, increase the cooking time to about 12-15 minutes and ensure the chicken reaches an internal temperature of 165°F.
2. What other vegetables can I use?
You can substitute mixed vegetables with any of your favorites such as bell peppers, broccoli, or green beans. Just adjust the cooking time slightly if the vegetables require more or less time to cook.
3. Can I double the recipe?
Yes, you can double the ingredients, but you may need to adjust the cooking time slightly. Ensure the chicken is in a single layer for even cooking.
4. Is this recipe gluten-free?
Yes, this quick chicken dinner is gluten-free as long as you use gluten-free broth. Always check labels for potential allergens.
Conclusion
This quick chicken dinner in the Instant Pot for busy moms is a lifesaver for those chaotic weeknights. With minimal prep and cooking time, you can enjoy a wholesome meal without the stress. Give this recipe a try, and watch your family ask for seconds! It’s a simple, flavorful dish that fits perfectly into a busy lifestyle while ensuring everyone gets a nutritious meal.
So, what are you waiting for? Gather your ingredients and let the Instant Pot work its magic. Your family deserves a delicious dinner, and you deserve a break!
