Lasagna Soup Crockpot Cozy Comfort Food

Elena
3 Min Read

Lasagna Soup Crockpot Cozy Comfort Food

Cozy Lasagna Soup in the Crockpot

When the temperatures drop and the days get shorter, there’s nothing quite like a warm bowl of soup to bring comfort and joy. This lasagna soup captures all the flavors of traditional lasagna but is made effortlessly in a crockpot. Perfect for busy weeknights or lazy weekends, this hearty dish will warm your soul and satisfy your taste buds.

Why You’ll Love This Recipe

  • Easy to prepare and cook in the crockpot.
  • Rich and flavorful, perfect for the whole family.
  • Customizable with your favorite ingredients.
  • Great for meal prep and leftovers.

Recipe Details

Prep Time: 15 minutes

Cook Time: 6 hours

Total Time: 6 hours 15 minutes

Servings: 6 servings

Ingredients

  • 1 lb ground beef or Italian sausage
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 (28 oz) can crushed tomatoes
  • 4 cups beef broth
  • 2 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 8 oz uncooked pasta (like rotini or fusilli)
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • Fresh basil for garnish

Instructions

  1. In a skillet over medium heat, brown the ground beef or Italian sausage with chopped onion and minced garlic. Drain excess fat.
  2. Add the browned meat mixture to the crockpot along with crushed tomatoes, beef broth, Italian seasoning, salt, and pepper. Stir to combine.
  3. Cover and cook on low for 6 hours or high for 3 hours.
  4. About 30 minutes before serving, add the uncooked pasta to the crockpot. Stir well and cover to continue cooking.
  5. Before serving, stir in ricotta cheese and half of the mozzarella cheese until melted and creamy.
  6. Serve hot, topped with remaining mozzarella cheese and fresh basil.

Tips for the Perfect Lasagna Soup

  • Feel free to substitute ground turkey or chicken for a lighter option.
  • Add vegetables like spinach or zucchini for extra nutrition.
  • For a spicier kick, include red pepper flakes or diced jalapeños.
  • Leftovers can be stored in the refrigerator for up to 3 days and can also be frozen for longer storage.

Final Thoughts

This lasagna soup is a delightful twist on a classic recipe, making it easy to enjoy the comforting flavors of lasagna without all the layers. Whether you’re hosting a gathering or simply enjoying a quiet night in, this crockpot dish is sure to please. Grab your ingredients and cozy up with a bowl of deliciousness!

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