Ham In Air Fryer Recipe

Introduction

Are you looking for a quick and delicious way to prepare ham? This Ham In Air Fryer Recipe is the perfect solution. Using an air fryer not only cuts down on cooking time but also ensures that your ham remains juicy and flavorful. Whether you’re preparing for a holiday feast or a simple family dinner, this recipe is sure to impress.

Why You’ll Love This Recipe

This air fryer recipe is designed to deliver tender, succulent ham with a crispy exterior in a fraction of the time it takes to bake. The air fryer circulates hot air around the ham, ensuring even cooking. Additionally, it allows for a caramelized glaze that enhances the flavor. With minimal prep and cleanup, this recipe is ideal for busy home cooks.

Ingredients

• 3 lbs bone-in ham
• 1 cup brown sugar
• 1/2 cup honey
• 1/4 cup Dijon mustard
• 1 tsp ground cinnamon
• 1/2 tsp ground cloves
• 1/2 tsp black pepper
• 1/4 cup apple cider vinegar

How to Make Ham In Air Fryer Recipe

1. Preheat your air fryer to 320°F.
2. In a mixing bowl, combine brown sugar, honey, Dijon mustard, ground cinnamon, ground cloves, black pepper, and apple cider vinegar. Stir until the mixture is well blended.
3. Place the ham in a large bowl and score the surface in a diamond pattern to help the glaze penetrate.
4. Brush the glaze generously over the entire surface of the ham, ensuring it gets into the scored areas.
5. Carefully place the glazed ham into the air fryer basket. Make sure it fits comfortably, without overcrowding.
6. Cook the ham in the air fryer for 30 minutes. Check for doneness; the internal temperature should reach at least 140°F.
7. If desired, brush with additional glaze halfway through the cooking time for a more intense flavor.
8. Once cooked, remove the ham from the air fryer and let it rest for 10 minutes before slicing.
9. Serve warm with your favorite sides.

Expert Tips

For optimal results, choose a ham that is fully cooked and ready to eat. This ensures that you only need to heat it through while adding flavor. Use a meat thermometer to check for doneness, as overcooking can lead to dryness.

Feel free to adjust the glaze ingredients to match your taste preferences. Adding a splash of orange juice can introduce a refreshing citrus note.

Variations

There are many ways to customize your air fryer ham. Consider adding crushed pineapple to the glaze for a tropical twist. Alternatively, use maple syrup instead of honey for a different flavor profile.

If you’re feeling adventurous, experiment with different spices such as nutmeg or ginger for added warmth and depth.

Storage Instructions

Store any leftover ham in an airtight container in the refrigerator for up to 5 days. You can also freeze portions of the ham for up to 3 months. To reheat, simply slice and warm in the air fryer or microwave until heated through.

Frequently Asked Questions

Can I use a different type of ham?

Yes, you can use a variety of hams, including spiral-cut or boneless, but make sure to adjust the cooking time based on the size and type of ham used.

How do I know when the ham is done?

The best way to check for doneness is to use a meat thermometer. The internal temperature should reach at least 140°F for fully cooked ham.

Can I make the glaze ahead of time?

Absolutely! You can prepare the glaze in advance and store it in the refrigerator for up to a week. Just give it a good stir before using it.

Final Thoughts

This Ham In Air Fryer Recipe is an excellent choice for anyone looking to enjoy a flavorful and tender ham without spending hours in the kitchen. The air fryer makes it easy to achieve delicious results every time. Whether it’s a holiday or a regular weeknight dinner, this recipe is sure to become a family favorite.