Empanadas Recipe Air Fryer

Introduction

Empanadas are a delightful treat that can be enjoyed as a snack, appetizer, or even a main dish. Traditionally, these stuffed pastries are baked or fried, but with the rise of air fryers, a healthier and quicker method has emerged. This Empanadas Recipe Air Fryer is not only easy to prepare but also results in a perfectly crispy exterior and a flavorful filling.

Why You’ll Love This Recipe

This air fryer recipe for empanadas is a game-changer for busy home cooks. The air fryer reduces cooking time while providing that satisfying crunch without the excess oil. You’ll love how versatile this recipe is, allowing you to customize your filling based on what you have on hand. Plus, they are perfect for meal prep or entertaining guests!

Ingredients

Here’s what you will need to create these delicious empanadas:

• 2 cups all-purpose flour
• 1/2 tsp salt
• 1/2 cup unsalted butter, chilled and diced
• 1/4 cup cold water
• 1 cup cooked and shredded chicken (or beef, cheese, or vegetables)
• 1/2 cup diced onions
• 1/2 cup diced bell peppers
• 1 tsp cumin
• 1 tsp paprika
• 1 egg, beaten (for egg wash)

How to Make Empanadas Recipe Air Fryer

1. Prepare the Dough: In a large bowl, mix the flour and salt. Add the diced butter and mix until the mixture resembles coarse crumbs. Gradually add cold water, mixing until a dough forms. Wrap in plastic wrap and refrigerate for 30 minutes.
2. Cook the Filling: In a skillet over medium heat, add a little oil. Sauté the diced onions and bell peppers until soft. Add the cooked chicken (or your choice of filling), cumin, and paprika. Cook for an additional 2-3 minutes. Remove from heat and let cool.
3. Roll Out the Dough: On a floured surface, roll out the chilled dough to about 1/8-inch thickness. Use a round cutter (about 4-5 inches in diameter) to cut out circles.
4. Fill the Empanadas: Place about 1-2 tablespoons of the filling in the center of each circle. Fold the dough over to create a half-moon shape and press the edges to seal. Use a fork to crimp the edges for a decorative touch.
5. Prepare for Air Frying: Preheat your air fryer to 375°F. Lightly brush the empanadas with the beaten egg to give them a golden color.
6. Air Fry: Place the empanadas in the air fryer basket in a single layer, making sure they don’t touch. Air fry for 12-15 minutes, or until golden brown and crispy.
7. Serve: Remove the empanadas from the air fryer and let them cool slightly before serving. Enjoy with your favorite dipping sauce!

Expert Tips

For the best results, ensure your butter is very cold before mixing it into the flour. This helps create a flaky crust. Additionally, do not overfill the empanadas, as this can cause them to burst during cooking.

If you want to enhance the flavor further, consider adding spices or herbs to the filling, such as oregano or chili powder. Experiment with different cheeses for a cheesy twist!

Variations

This empanada recipe is highly adaptable. Here are a few variations you could try:

• Vegetarian: Use black beans, corn, and cheese as a filling.
• Sweet: Fill with fruit preserves or chocolate for a dessert version.
• Seafood: Shrimp or crab mixed with cream cheese can make a delightful seafood empanada.

Storage Instructions

If you have leftovers, store the empanadas in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer for a few minutes to restore their crispiness.

You can also freeze uncooked empanadas. Simply place them on a baking sheet to freeze, then transfer to a freezer bag. They can be cooked directly from frozen—just add a few extra minutes to the cooking time!

Frequently Asked Questions

Can I make the dough ahead of time?
Yes, you can prepare the dough a day in advance and keep it in the refrigerator until you are ready to use it.

What can I substitute for chicken in the filling?
Feel free to use any protein you prefer, such as beef, pork, or even tofu for a vegetarian option.

Can I bake these instead of air frying?
Absolutely! Bake at 400°F for about 20-25 minutes or until golden brown.

Final Thoughts

This Empanadas Recipe Air Fryer is a fantastic way to enjoy a classic dish with a modern twist. With its simplicity and endless filling possibilities, it’s sure to become a favorite in your household. Gather your ingredients, fire up your air fryer, and enjoy these crispy, delicious empanadas with family and friends!