Emeril Air Fryer Timpano Recipe

Elena
6 Min Read

Emeril Air Fryer Timpano Recipe

Introduction

If you’re looking for a unique and flavorful dish to impress your family and friends, look no further than the Emeril Air Fryer Timpano Recipe. This Italian-American classic combines layers of pasta, meat, and cheese, all encased in a delicious shell. Thanks to the air fryer, you can achieve a crispy exterior while keeping the inside moist and flavorful. Whether it’s for a special occasion or a cozy dinner at home, this recipe is sure to become a favorite.

Why You’ll Love This Recipe

The Emeril Air Fryer Timpano Recipe is not only delicious but also easy to make. The air fryer significantly reduces cooking time while delivering a crispy texture that is hard to resist. This recipe is versatile, allowing you to customize the fillings to suit your taste. Plus, it’s a great way to use leftover ingredients or experiment with new flavors. You’ll love how this dish brings together a variety of textures and tastes in every bite.

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Ingredients

To make the Emeril Air Fryer Timpano, you will need the following ingredients:

  • 1 package (16 oz) of rigatoni pasta
  • 2 cups marinara sauce
  • 1 lb ground beef or Italian sausage
  • 1 cup ricotta cheese
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 large eggs
  • 1/2 cup chopped fresh parsley
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste
  • Olive oil spray for greasing

How to Make Emeril Air Fryer Timpano Recipe

  1. Begin by cooking the rigatoni pasta according to package instructions until al dente. Drain and set aside to cool slightly.
  2. In a large skillet over medium heat, add the ground beef or Italian sausage. Cook until browned, breaking it apart with a spatula, about 5-7 minutes.
  3. Once the meat is cooked, stir in the marinara sauce and let it simmer for about 5 minutes. Remove from heat and allow to cool.
  4. In a mixing bowl, combine the ricotta cheese, 1 cup of mozzarella cheese, Parmesan cheese, eggs, parsley, garlic powder, onion powder, salt, and pepper. Mix well until smooth.
  5. Preheat your air fryer to 350°F for about 5 minutes.
  6. To assemble the timpano, spray the air fryer basket with olive oil. Start by layering a portion of the rigatoni in the bottom of the basket, creating a base.
  7. Spread half of the meat sauce mixture over the pasta layer, followed by half of the ricotta mixture. Repeat the layers with the remaining rigatoni, meat sauce, and ricotta mixture.
  8. Top the final layer with the remaining mozzarella cheese.
  9. Close the air fryer and cook at 350°F for about 25-30 minutes, or until the cheese is melted and golden brown.
  10. Once cooked, carefully remove the timpano from the air fryer and let it cool for about 10 minutes before slicing.

Expert Tips

For the best results, ensure that your pasta is not overcooked. Al dente pasta holds its shape better when layered. You can also customize the filling by adding vegetables like spinach or bell peppers for extra flavor and nutrition.

Another tip is to let the timpano rest before slicing. This helps the layers set and makes for cleaner cuts. If you want a bit more crunch on top, you can sprinkle some additional Parmesan cheese before the final cooking phase.

Variations

This Emeril Air Fryer Timpano Recipe is incredibly versatile. Here are a few variations to consider:

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  • Vegetarian Timpano: Substitute the meat with a mix of sautéed vegetables like zucchini, mushrooms, and bell peppers.
  • Seafood Timpano: Use cooked shrimp or crab meat instead of ground meat for a seafood twist.
  • Spicy Timpano: Add crushed red pepper flakes to the meat sauce for a spicy kick.

Storage Instructions

Leftover timpano can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place slices in the air fryer at 350°F for about 10 minutes or until heated through. You can also freeze the timpano before cooking; wrap it tightly in plastic wrap and then in aluminum foil. When ready to eat, thaw in the refrigerator overnight and follow the cooking instructions.

Frequently Asked Questions

Can I make this recipe ahead of time?

Yes, you can prepare the timpano ahead of time and refrigerate it before cooking. Just be sure to let it come to room temperature before placing it in the air fryer.

What can I serve with timpano?

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Timpano pairs wonderfully with a simple green salad and garlic bread for a complete meal.

Is it possible to make a smaller version of this recipe?

Absolutely! You can adjust the ingredients and use a smaller air fryer basket to make individual servings.

Final Thoughts

The Emeril Air Fryer Timpano Recipe is a delightful dish that is sure to wow your guests and satisfy your taste buds. With its layers of pasta, meat, and cheese, it’s a hearty meal that can be adapted to suit any palate. Don’t forget to experiment with different variations to make it your own. Enjoy this air fryer recipe as a delicious centerpiece for your next family dinner or gathering!

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