Egg Roll Wrappers Air Fryer Recipes

Introduction

Are you looking for a delicious and easy way to make your favorite appetizers at home? Look no further than this egg roll wrappers air fryer recipe! Using an air fryer not only cuts down on the oil typically used for frying, but it also makes for a healthier option that doesn’t skimp on flavor. In just a few simple steps, you can create crispy, golden-brown egg rolls stuffed with your favorite fillings.

Why You’ll Love This Recipe

This air fryer recipe is perfect for busy weeknights or gatherings with friends. The egg roll wrappers are versatile, allowing you to customize the filling based on your preferences. Plus, the air fryer ensures that you achieve that satisfying crunch without the guilt of deep frying. Whether you’re making classic pork egg rolls or experimenting with vegetarian options, this recipe will impress everyone at the table.

Ingredients

• 10 egg roll wrappers
• 1 cup shredded cabbage
• 1 cup shredded carrots
• 1/2 cup cooked and shredded chicken or pork (optional)
• 2 green onions, chopped
• 2 cloves garlic, minced
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1/2 teaspoon ground ginger
• Cooking spray

How to Make Egg Roll Wrappers Air Fryer Recipes

1. In a large skillet over medium heat, add a splash of oil and sauté the minced garlic until fragrant.
2. Add the shredded cabbage, carrots, and green onions to the skillet. Cook until the vegetables are tender, about 3-4 minutes.
3. If using, add the shredded chicken or pork. Stir in the soy sauce, sesame oil, and ground ginger. Cook for an additional 2 minutes. Remove from heat and let the filling cool slightly.
4. Lay an egg roll wrapper on a flat surface with one corner pointing towards you. Place about 2 tablespoons of the filling in the center.
5. Fold the bottom corner of the wrapper over the filling, then fold in the sides, and roll it up tightly. Seal the top corner with a little water.
6. Repeat with the remaining wrappers and filling.
7. Preheat your air fryer to 400°F.
8. Lightly spray the egg rolls with cooking spray to ensure a crispy exterior.
9. Place the egg rolls in the air fryer basket in a single layer, making sure they are not touching.
10. Cook for 8-10 minutes, flipping halfway through, until golden brown and crispy.
11. Remove from the air fryer and let cool slightly before serving.

Expert Tips

For the best results, make sure not to overfill your egg rolls. A little filling goes a long way! If you want extra crunch, consider adding a sprinkle of cornstarch to your filling before wrapping.

Don’t forget to preheat your air fryer to ensure even cooking. Each air fryer model is different, so keep an eye on your egg rolls as they cook to avoid burning.

Variations

This air fryer recipe is highly versatile. You can experiment with various fillings like shrimp, tofu, or even cream cheese and spinach for a unique twist. For a spicier kick, add some diced jalapeños or a splash of hot sauce to your filling mix.

For a healthier version, try using whole wheat egg roll wrappers or load up on more vegetables like bell peppers, mushrooms, or zucchini.

Storage Instructions

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer at 350°F for about 5 minutes, or until heated through. This will help regain their crispiness.

You can also freeze uncooked egg rolls. Simply wrap them tightly in plastic wrap and store them in a freezer-safe bag for up to 3 months. When ready to cook, there is no need to thaw; just air fry them for an additional 2-3 minutes.

Frequently Asked Questions

Can I use store-bought egg roll wrappers?

Yes, store-bought egg roll wrappers work perfectly for this recipe. They are convenient and save you time.

What can I serve with these egg rolls?

Egg rolls pair well with a variety of dipping sauces, such as sweet and sour sauce, soy sauce, or a spicy chili sauce. You can also serve them with a side of fried rice or a fresh salad.

How do I know when the egg rolls are done?

The egg rolls are done when they are golden brown and crispy. Keep an eye on them during the last few minutes of cooking to prevent over-browning.

Final Thoughts

This egg roll wrappers air fryer recipe is a must-try for anyone who loves crispy, delicious snacks without the extra oil. With easy preparation and flexible filling options, you can create a dish that suits your taste and dietary preferences. Impress your family and friends with this homemade treat that’s sure to become a favorite. Happy cooking!