Egg Roll Recipes For Air Fryer

Introduction

If you’re looking for a delicious and healthier way to enjoy egg rolls, you’ve come to the right place. This air fryer recipe for Egg Roll Recipes For Air Fryer is not only quick and easy to make, but it also delivers that crispy texture you crave without the need for deep frying. Perfect as an appetizer, snack, or even a light meal, these egg rolls are filled with savory ingredients that will satisfy your taste buds.

Why You’ll Love This Recipe

This air fryer egg roll recipe is a game changer for home cooks who want to whip up something special without the hassle. Not only does the air fryer reduce the amount of oil needed, but it also makes cleanup a breeze. You can customize the fillings to suit your preferences, ensuring that every bite is packed with flavor. Plus, they cook in a fraction of the time compared to traditional frying methods!

Ingredients

• 1 cup shredded cabbage
• 1 cup shredded carrots
• 1/2 cup chopped green onions
• 1 cup cooked and shredded chicken (or tofu for a vegetarian option)
• 2 tablespoons soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon minced garlic
• 1/2 teaspoon ginger powder
• 1 package egg roll wrappers (10-12 wrappers)
• Cooking spray or oil for brushing

How to Make Egg Roll Recipes For Air Fryer

1. In a large skillet, combine the shredded cabbage, carrots, and green onions. Sauté over medium heat for about 3-4 minutes until the vegetables are slightly softened.
2. Add the cooked chicken or tofu to the skillet, followed by the soy sauce, sesame oil, minced garlic, and ginger powder. Stir well to combine and cook for an additional 2-3 minutes until heated through.
3. Remove the mixture from heat and let it cool for a few minutes.
4. Lay an egg roll wrapper on a clean surface, with one corner facing you. Spoon about 2 tablespoons of the filling onto the center of the wrapper.
5. Fold the bottom corner over the filling, then fold in the side corners. Roll it tightly away from you, sealing the top corner with a bit of water to hold it together. Repeat with remaining wrappers and filling.
6. Preheat your air fryer to 380°F.
7. Lightly coat the egg rolls with cooking spray or brush them with oil for extra crispiness.
8. Place the egg rolls in a single layer in the air fryer basket, making sure they are not overcrowded. You may need to work in batches.
9. Cook for 10-12 minutes, flipping halfway through, until they are golden brown and crispy.
10. Remove from the air fryer and let cool slightly before serving. Enjoy with your favorite dipping sauce!

Expert Tips

For the best results, do not overcrowd the air fryer basket. This will ensure even cooking and crispiness. If you’re unsure about your filling, taste it before wrapping to adjust the flavors to your liking. Experiment with different protein options, such as shrimp or ground beef, for a unique twist on this classic dish.

Variations

Feel free to get creative with your egg roll fillings! Some popular variations include:

• Adding bean sprouts for extra crunch.
• Incorporating bell peppers or mushrooms for different flavors.
• Using ground pork or turkey instead of chicken.
• Making a sweet version with apples, cinnamon, and sugar for a dessert option.

Storage Instructions

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, place them back in the air fryer at 350°F for about 5 minutes to restore their crispiness. You can also freeze unwrapped egg rolls before cooking. Just wrap them tightly and freeze for up to 2 months. When ready to cook, you can air fry them straight from the freezer, adding a few extra minutes to the cooking time.

Frequently Asked Questions

Can I bake these egg rolls instead of using an air fryer?

Yes, you can bake the egg rolls in a conventional oven. Preheat your oven to 400°F and place the egg rolls on a baking sheet lined with parchment paper. Bake for about 15-20 minutes, turning halfway through, until they are golden and crispy.

What dipping sauces pair well with egg rolls?

Popular dipping sauces include sweet and sour sauce, soy sauce, or a spicy chili sauce. You can also make a simple dipping sauce by mixing soy sauce, rice vinegar, and a touch of sesame oil.

Are egg rolls gluten-free?

Traditional egg roll wrappers contain gluten, but you can find gluten-free wrappers at specialty grocery stores or online. Alternatively, you can use rice paper wrappers for a gluten-free version.

Final Thoughts

This air fryer recipe for Egg Roll Recipes For Air Fryer is a fantastic way to enjoy a classic dish with a healthier twist. With endless possibilities for fillings and dipping sauces, you’ll never get bored. Whether you’re serving them at a party, enjoying a quiet night at home, or looking for a quick meal, these egg rolls are sure to please. Give this recipe a try and enjoy the delightful crunch and flavor they bring to your table!