Easy Skillet Lemon Garlic Chicken for Busy Moms
As a busy mom, finding time to prepare healthy and delicious meals can often feel overwhelming. Juggling kids, work, and household chores leaves little room for elaborate dinner preparations. That’s where this easy skillet lemon garlic chicken comes into play! This quick and flavorful dish is perfect for weeknight dinners, taking only 30 minutes from start to finish. It is not only simple but also packed with flavor that will please even the pickiest eaters in your family.
This recipe combines tender chicken breasts with zesty lemon and aromatic garlic, creating a dish that is both refreshing and satisfying. Plus, it requires minimal cleanup since everything is made in one skillet. Whether you serve it with a side of steamed vegetables, over rice, or alongside a fresh salad, this meal is sure to become a family favorite.
Recipe Details
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- Juice of 2 lemons
- 1 lemon, sliced
- Fresh parsley, chopped (for garnish)
Instructions
- Begin by seasoning the chicken breasts with salt, black pepper, and paprika on both sides.
- In a large skillet, heat the olive oil over medium-high heat. Once hot, add the seasoned chicken breasts.
- Cook the chicken for about 5-7 minutes on each side, or until the chicken is golden brown and cooked through. The internal temperature should reach 165°F.
- Once cooked, remove the chicken from the skillet and set aside on a plate.
- In the same skillet, reduce the heat to medium and add the minced garlic. Sauté for about 30 seconds, until fragrant.
- Add the lemon juice and lemon slices to the skillet, stirring to combine with the garlic.
- Return the chicken to the skillet, spooning the lemon-garlic sauce over the top. Let it simmer for another 2-3 minutes to absorb the flavors.
- Remove from heat and garnish with fresh parsley before serving.
- Serve warm with your choice of sides, such as steamed vegetables or rice.
Why This Recipe Works
This easy skillet lemon garlic chicken is a winner for several reasons. First, the use of just one skillet minimizes cleanup time, which is essential for busy moms. Second, the combination of lemon and garlic provides a bright and bold flavor that enhances the chicken without overpowering it. Additionally, this dish is versatile; you can easily customize it by adding your favorite vegetables or serving it with different sides.
Tips for Success
To ensure your chicken turns out perfectly every time, consider the following tips:
- Make sure to pat the chicken dry with paper towels before seasoning. This helps achieve a nice sear.
- Use a meat thermometer to check the internal temperature. This ensures the chicken is fully cooked while remaining juicy.
- If you’re short on time, you can use thinly sliced chicken breasts or even chicken cutlets for quicker cooking.
- Feel free to adjust the amount of garlic and lemon juice based on your family’s preferences.
Serving Suggestions
This lemon garlic chicken pairs wonderfully with a variety of sides. Here are some ideas:
- Steamed broccoli or asparagus
- Garlic mashed potatoes
- Rice pilaf or quinoa
- Simple green salad with a light vinaigrette
- Pasta tossed with olive oil and herbs
Storage and Reheating
If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. When reheating, do so gently in the microwave or on the stovetop to avoid drying out the chicken. You can add a splash of water or extra lemon juice to help maintain moisture.
Frequently Asked Questions
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. However, make sure to thaw them completely before cooking for even cooking and better flavor absorption.
What can I substitute for olive oil?
Butter, avocado oil, or canola oil can be used as alternatives if you do not have olive oil on hand.
Can I make this recipe ahead of time?
While this dish is best served fresh, you can prepare the chicken and sauce in advance and store them separately. Just combine and heat when you’re ready to serve.
Is this recipe gluten-free?
Yes, all the ingredients used in this easy skillet lemon garlic chicken recipe are gluten-free, making it suitable for those with gluten sensitivities.
Conclusion
This easy skillet lemon garlic chicken is a delightful option for busy moms looking to create a wholesome meal without spending hours in the kitchen. With its simple preparation and vibrant flavors, this dish is sure to impress your family and become a staple in your weekly meal rotation. So next time you’re pressed for time, remember this quick recipe that delivers big on taste!
Try making this easy skillet lemon garlic chicken tonight, and enjoy a delicious, home-cooked meal in no time!
