Easy Oven-Baked Boneless Skinless Chicken Breast for Family Dinners

Elena
6 Min Read

Easy Oven-Baked Boneless Skinless Chicken Breast for Family Dinners

Introduction

When it comes to family dinners, simplicity and flavor are key. Oven-baked boneless skinless chicken breast is the perfect solution for busy weeknights. Not only is it easy to prepare, but it also provides a nutritious and satisfying meal that everyone can enjoy. This recipe is designed to keep your family happy and your dinner table filled with deliciousness.

In this article, you will learn how to make succulent oven-baked chicken breast that is juicy on the inside and perfectly seasoned on the outside. We will walk through the ingredients, preparation steps, and even provide answers to common questions about cooking chicken. Whether you’re an experienced cook or a beginner, this recipe is straightforward and foolproof.

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Recipe Details

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Servings: 4

Ingredients

  • 4 boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. While the oven is heating, prepare a baking sheet by lining it with parchment paper or lightly greasing it.
  3. In a small bowl, mix together the olive oil, garlic powder, onion powder, paprika, oregano, salt, and pepper.
  4. Place the boneless skinless chicken breasts on the prepared baking sheet.
  5. Brush both sides of the chicken breasts with the olive oil mixture, ensuring they are evenly coated.
  6. Bake the chicken in the preheated oven for 25 to 30 minutes, or until the internal temperature reaches 165°F (75°C).
  7. Once cooked, remove the chicken from the oven and let it rest for 5 minutes before slicing.
  8. Garnish with fresh parsley if desired, and serve with your favorite sides.

Why This Recipe Works

Oven-baked boneless skinless chicken breast is a versatile dish that can be paired with a variety of sides. The use of simple spices and olive oil not only enhances the flavor but also keeps the chicken moist. Baking at a high temperature ensures that the chicken cooks evenly, avoiding dryness.

Additionally, this recipe is customizable. Feel free to add your favorite herbs and spices to create your perfect flavor profile. You can also marinate the chicken overnight for an extra kick of flavor.

Serving Suggestions

This oven-baked chicken breast pairs well with numerous sides. Consider serving it with steamed vegetables, quinoa, rice, or a fresh salad. For a heartier meal, you might add mashed potatoes or roasted sweet potatoes. The options are endless, allowing you to create a complete and satisfying family dinner.

Storing Leftovers

If you have any leftovers, store them in an airtight container in the refrigerator. Cooked chicken breasts can last for 3 to 4 days when stored properly. To reheat, simply place the chicken in the microwave or oven until warmed through.

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Freezing Tips

For longer storage, you can freeze the cooked chicken breasts. Wrap them tightly in plastic wrap or aluminum foil and place them in a freezer-safe bag. They can be stored in the freezer for up to 3 months. When you’re ready to eat, thaw in the refrigerator overnight and reheat as desired.

Frequently Asked Questions

1. Can I use bone-in chicken instead of boneless?

Yes, you can use bone-in chicken pieces, but the cooking time will be longer. Ensure the internal temperature reaches 165°F (75°C) for safety.

2. What can I substitute for olive oil?

You can use melted butter, avocado oil, or any other cooking oil you prefer. Each will provide a slightly different flavor.

3. How do I know when the chicken is done?

The best way to check is to use a meat thermometer. The internal temperature should reach 165°F (75°C) for safe consumption.

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4. Can I marinate the chicken before baking?

Absolutely! Marinating the chicken for a few hours or overnight can enhance the flavor. Just be sure to adjust the seasoning if your marinade is salty.

Conclusion

Oven-baked boneless skinless chicken breast is a staple recipe that every home cook should master. It’s easy to prepare, healthy, and delicious. With just a few ingredients, you can create a meal that is sure to please the whole family. Whether you’re cooking for a weeknight dinner or planning for meal prep, this recipe is adaptable and satisfying.

So, gather your ingredients, fire up the oven, and enjoy a delightful family dinner that everyone will love. Happy cooking!

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