
Introduction
When you’re looking for a wholesome meal that’s both delicious and easy to prepare, Lemon Chicken Breast with Broccoli and Rice is a fantastic choice. This dish combines the bright, tangy flavor of fresh lemons with tender chicken breasts, nutritious broccoli, and fluffy rice. Not only is it packed with flavor, but it’s also a well-rounded meal that can be prepared in under an hour. Whether you’re cooking for your family or meal prepping for the week, this recipe is sure to become a favorite. Let’s dive into the details of this delightful dish!
Recipe Card
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 4
Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups broccoli florets
- 1 cup white rice
- 1/4 cup fresh lemon juice
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon lemon zest
- Salt and pepper to taste
- 1/2 teaspoon dried oregano
- 1/2 teaspoon paprika
- 2 cups chicken broth
Instructions
- Begin by marinating the chicken breasts. In a bowl, mix the olive oil, lemon juice, garlic, lemon zest, salt, pepper, oregano, and paprika.
- Add the chicken breasts to the marinade and let them sit for at least 15 minutes to absorb the flavors.
- While the chicken is marinating, rinse the rice under cold water until the water runs clear. This helps to remove excess starch and prevents the rice from becoming gummy.
- In a medium saucepan, bring 2 cups of chicken broth to a boil. Add the rinsed rice, reduce the heat to low, cover, and simmer for about 15-20 minutes or until the rice is tender and the liquid is absorbed.
- In a large skillet over medium heat, add the marinated chicken breasts. Cook for about 6-7 minutes per side or until the chicken is golden brown and cooked through (internal temperature should reach 165°F).
- Once the chicken is cooked, remove it from the skillet and set it aside on a plate to rest. In the same skillet, add the broccoli florets and a splash of water, cover, and steam for about 3-4 minutes or until the broccoli is bright green and tender-crisp.
- Slice the chicken breasts and serve them alongside the steamed broccoli and fluffy rice.
- Drizzle any remaining marinade over the top for extra flavor.
- Enjoy your Lemon Chicken Breast with Broccoli and Rice while it’s hot!
Nutritional Benefits
This Lemon Chicken Breast with Broccoli and Rice is not just a tasty dish; it also offers numerous health benefits. Chicken breast is an excellent source of lean protein, which is essential for muscle repair and growth. Broccoli is loaded with vitamins C and K, as well as fiber, making it a great addition to any meal. Additionally, the combination of lemon juice and zest provides a refreshing burst of flavor along with antioxidants that can support overall health.
Meal Prep and Storage
If you’re looking to meal prep, this recipe is perfect for that! You can prepare the chicken and rice in advance and store them in airtight containers in the refrigerator. The dish stays fresh for up to 4 days, making it a great option for lunch or dinner throughout the week. When reheating, simply microwave until heated through, adding a splash of chicken broth to keep the rice moist.
Customization Options
One of the best aspects of this Lemon Chicken Breast with Broccoli and Rice recipe is its versatility. Feel free to customize it according to your taste preferences. You can substitute the broccoli with other vegetables like asparagus, green beans, or bell peppers. For a different flavor profile, try adding a splash of soy sauce or a sprinkle of Parmesan cheese. If you’re looking for a low-carb option, you could swap the rice for cauliflower rice.
Serving Suggestions
This dish pairs beautifully with a light salad or a side of roasted vegetables. A simple arugula salad with a lemon vinaigrette would complement the meal nicely. If you prefer something heartier, consider adding a crusty piece of bread or a side of garlic bread to soak up the delicious juices.
Frequently Asked Questions
1. Can I use frozen chicken breasts for this recipe?
Yes, you can use frozen chicken breasts, but it is best to thaw them before marinating and cooking to ensure even cooking.
2. How can I make this recipe gluten-free?
This recipe is naturally gluten-free as long as you use gluten-free chicken broth and ensure any additional sauces or seasonings are also gluten-free.
3. Can I make this dish in advance and freeze it?
Yes, you can prepare the dish in advance, allow it to cool completely, and then freeze it. When you’re ready to eat, thaw overnight in the refrigerator and reheat in the oven or microwave.
4. What can I substitute for rice?
If you’re looking for alternatives to rice, consider quinoa, couscous, or even cauliflower rice for a low-carb option. Each of these will add a different texture and flavor to the dish.
Conclusion
Lemon Chicken Breast with Broccoli and Rice is a delightful dish that brings together simplicity and flavor in an appealing way. It’s an ideal choice for busy weeknights, family dinners, or meal prepping. With its bright flavors and nutritional benefits, this recipe is sure to please everyone at the table. So, gather your ingredients, unleash your inner chef, and enjoy a meal that’s both satisfying and wholesome. Don’t forget to share your culinary creations on social media, and inspire others to try this delicious recipe!
