Introduction
If you’re searching for a delicious and satisfying dinner option that fits within your keto lifestyle, look no further than this keto chicken cordon bleu casserole made in the crockpot. This recipe combines tender chicken, savory ham, and gooey cheese, creating a comforting dish that everyone will love. Plus, the convenience of a crockpot means you can set it and forget it, making meal prep a breeze.
The classic chicken cordon bleu is a favorite for many, but it can often be high in carbs due to breading and traditional sauces. This low-carb version simplifies the process while retaining all the flavors you adore. Perfect for busy weeknights or a family gathering, this casserole is sure to impress.
Recipe Summary
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Servings: 6
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 8 oz sliced ham
- 8 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/2 cup unsweetened almond milk
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried thyme
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Start by placing the boneless, skinless chicken breasts at the bottom of your crockpot.
- Season the chicken with salt, pepper, garlic powder, onion powder, and dried thyme.
- Layer the sliced ham evenly over the seasoned chicken.
- In a mixing bowl, combine softened cream cheese, almond milk, and half of the mozzarella and cheddar cheese.
- Pour the cream cheese mixture over the ham and chicken in the crockpot.
- Top with the remaining mozzarella and cheddar cheese for a cheesy finish.
- Cover the crockpot and cook on low for 4 hours, or until the chicken is fully cooked and tender.
- Once done, shred the chicken using two forks and mix everything together in the crockpot.
- Garnish with fresh parsley if desired and serve warm.
Why Choose a Crockpot for This Recipe?
Using a crockpot for this keto chicken cordon bleu casserole offers several advantages. First, the slow cooking method allows flavors to meld beautifully, resulting in a dish that’s rich and savory. Second, it requires minimal hands-on time, freeing you up to handle other tasks or simply relax while dinner cooks itself.
Crockpot meals are also ideal for meal prep. You can make a large batch of this casserole and store leftovers for quick lunches or dinners throughout the week. The flavors only get better with time, making it a perfect candidate for meal prep.
Variations to Try
While this recipe is already a winner, there are a few variations you can experiment with to suit your taste preferences. For instance, you could add some sautéed mushrooms or spinach for an extra boost of nutrition and flavor. If you prefer a bit of heat, consider adding diced jalapeños or a sprinkle of red pepper flakes.
If you’re looking to switch up the protein, turkey or even pork chops can work well in place of chicken. Just ensure that whatever meat you choose is cooked through before serving.
Serving Suggestions
This keto chicken cordon bleu casserole pairs well with a variety of side dishes. For a complete meal, consider serving it alongside a fresh green salad dressed with olive oil and vinegar. Roasted vegetables such as broccoli or asparagus also complement this dish nicely, adding both color and nutrients.
If you want to keep it simple, serve the casserole on its own as it’s hearty and satisfying. A dollop of sour cream or a sprinkle of fresh herbs can elevate the dish further.
Storing and Reheating Leftovers
Storing leftovers from this casserole is easy. Allow the dish to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 4 days. For longer storage, consider freezing portions in freezer-safe containers, where it can last for up to 3 months.
When you’re ready to enjoy leftovers, you can reheat them in the microwave or oven. If using the oven, cover the dish with foil to prevent drying out and heat at 350°F until warmed through.
Frequently Asked Questions
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken breasts. However, you may need to increase the cooking time by an hour or so to ensure they are fully cooked.
Is this casserole suitable for meal prepping?
Absolutely! This dish is perfect for meal prep. Prepare it ahead of time and store it in the refrigerator for easy lunches or dinners.
Can I make this casserole without cheese?
While cheese adds richness and flavor, you can omit it or use dairy-free alternatives if needed. The texture and taste will be different, but it can still be delicious.
What can I serve with keto chicken cordon bleu casserole?
This casserole pairs well with a green salad, roasted vegetables, or even cauliflower rice for a low-carb option. It’s versatile and can be enjoyed with various sides.
Conclusion
This keto chicken cordon bleu casserole made in a crockpot is a delightful way to enjoy a classic dish without the carbs. With its creamy texture and savory flavors, it’s sure to become a family favorite. Don’t hesitate to try this recipe and customize it to your liking. Happy cooking!
