Introduction
The holiday season is a time for joy, family gatherings, and, of course, delicious food. However, with all the hustle and bustle that comes with the festivities, preparing a meal can feel overwhelming. This is where easy holiday chicken breast slow cooker dishes come to the rescue!
Using a slow cooker allows you to prepare tender, flavorful chicken with minimal effort. You can set it and forget it, freeing you to enjoy your holiday celebrations. In this article, we will explore several mouthwatering slow cooker chicken recipes that are not only easy to make but also perfect for feeding a crowd.
Whether you are hosting a holiday dinner or just want a cozy meal at home, these recipes will surely impress. Let’s dive into the details and get cooking!
Recipe Overview
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Servings: 6
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup chicken broth
- 1 cup diced tomatoes (canned or fresh)
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 cup frozen mixed vegetables (peas, carrots, corn)
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Fresh parsley for garnish
Instructions
- Begin by preparing your slow cooker. Lightly grease the inside with olive oil to prevent sticking.
- Season the chicken breasts with salt, pepper, oregano, and thyme.
- In a skillet over medium heat, add 2 tablespoons of olive oil. Once hot, sear the chicken breasts for 3-4 minutes on each side until golden brown. This step adds extra flavor.
- Transfer the seared chicken to the slow cooker.
- Add the chopped onion, minced garlic, diced tomatoes, and chicken broth over the chicken.
- Pour in the balsamic vinegar and mix gently to combine the ingredients.
- Cover and cook on low for 6 hours, or until the chicken is fully cooked and tender.
- About 30 minutes before serving, add the frozen mixed vegetables to the slow cooker and stir gently.
- Once done, remove the chicken breasts, shred them using two forks, and return the shredded chicken to the slow cooker. Stir well to combine.
- Garnish with fresh parsley before serving.
Other Easy Holiday Chicken Breast Slow Cooker Dishes
1. Honey Garlic Chicken
This sweet and savory dish will have your guests coming back for seconds. The combination of honey, soy sauce, and garlic creates a delightful glaze for the chicken.
Recipe Overview
Prep Time: 10 minutes
Cook Time: 5 hours
Total Time: 5 hours 10 minutes
Servings: 4
Ingredients
- 4 boneless, skinless chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon cornstarch
- 1 tablespoon water
- 1 teaspoon sesame oil
- Green onions, chopped (for garnish)
Instructions
- In a bowl, whisk together honey, soy sauce, minced garlic, and sesame oil.
- Place chicken thighs in the slow cooker and pour the honey mixture over them.
- Cook on low for 5 hours, until chicken is tender.
- In a small bowl, mix cornstarch and water, then add to the slow cooker to thicken the sauce. Stir well.
- Serve with rice and garnish with green onions.
2. Creamy Tuscan Chicken
This creamy Tuscan chicken is a comforting dish that combines flavors of sun-dried tomatoes and spinach. It’s perfect for a cozy holiday dinner.
Recipe Overview
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Servings: 5
Ingredients
- 5 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes, chopped
- 1 cup fresh spinach
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Place chicken breasts in the slow cooker and season with salt, pepper, and Italian seasoning.
- In a bowl, combine heavy cream, minced garlic, and sun-dried tomatoes, then pour over the chicken.
- Cook on low for 6 hours, until chicken is cooked through.
- Stir in fresh spinach and Parmesan cheese during the last 15 minutes of cooking.
- Serve over pasta or rice for a complete meal.
Frequently Asked Questions
1. Can I use frozen chicken breasts in the slow cooker?
Yes, you can use frozen chicken breasts, but be sure to increase the cooking time to ensure they are fully cooked.
2. How do I know when the chicken is done?
The chicken is done when it reaches an internal temperature of 165°F. You can use a meat thermometer for accuracy.
3. Can I make these recipes in advance?
Absolutely! You can prepare the ingredients ahead of time and store them in the refrigerator until you’re ready to cook.
4. What sides pair well with slow cooker chicken?
Some great side dishes include rice, mashed potatoes, roasted vegetables, or a fresh salad. These options complement the flavors of the chicken beautifully.
Conclusion
These easy holiday chicken breast slow cooker dishes are perfect for anyone looking to simplify their holiday meal preparation. With minimal effort and maximum flavor, you can create memorable meals that your family and friends will love. So why not try one or more of these recipes this holiday season? Your slow cooker is waiting to help you create delicious dishes that will make your gatherings even more special! Enjoy the holidays with good food and great company!
