Crockpot Pork Loin Easy Dinner Idea

Recipe Details

Prep Time: 15 minutes

Cook Time: 6-8 hours

Total Time: 6 hours 15 minutes – 8 hours 15 minutes

Servings: 6-8 servings

Ingredients

• 2-3 pounds pork loin
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon paprika
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup chicken broth
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 2 tablespoons apple cider vinegar
• 1 tablespoon cornstarch (optional, for thickening sauce)
• Fresh parsley for garnish (optional)

Instructions

1. Prepare the Pork Loin: Start by patting the pork loin dry with paper towels. This helps achieve a nice sear. Season all sides generously with salt, black pepper, garlic powder, onion powder, paprika, and thyme.
2. Sear the Pork (Optional): In a large skillet, heat olive oil over medium-high heat. Once hot, add the seasoned pork loin and sear for about 3-4 minutes on each side until browned. This step adds extra flavor but can be skipped if you’re short on time.
3. Transfer to Crockpot: Place the seared pork loin in the slow cooker. Pour the chicken broth, soy sauce, honey, and apple cider vinegar over the top, making sure the pork is well coated.
4. Cook: Cover the crockpot and cook on low for 6-8 hours or on high for 4-5 hours, until the pork is tender and easily shreds with a fork.
5. Thicken the Sauce (Optional): If you prefer a thicker sauce, remove the pork from the crockpot once cooked. Mix cornstarch with a little water to create a slurry, then stir it into the remaining liquid in the crockpot. Cook on high for an additional 15-30 minutes until thickened.
6. Slice and Serve: Slice the pork loin and drizzle with the delicious sauce. Garnish with fresh parsley if desired. Serve alongside your favorite sides such as mashed potatoes, roasted vegetables, or a fresh salad.

Tips for Success

• Feel free to customize the seasoning based on your preferences. Adding herbs like rosemary or oregano can give the pork a different flavor profile.
• Consider adding vegetables like carrots, potatoes, or onions to the crockpot for a complete meal.
• This recipe is great for leftovers! Shred any remaining pork and use it in sandwiches, tacos, or salads.

Conclusion

This crockpot pork loin recipe is not only an easy dinner idea but also a delicious way to bring flavor and comfort to your table. With minimal effort, you can create a meal that’s perfect for busy nights or special occasions. Enjoy the delightful aroma wafting through your home as it cooks to perfection!