Canned Chicken Patty Recipes For Busy Moms To Create Quick Family Dinners
Finding quick and easy dinner solutions can be a challenge for busy moms. However, canned chicken offers a versatile base to create nutritious and delicious meals in no time. Whether you’re looking for a simple patty recipe or something more innovative, canned chicken patties can be the perfect solution. Here are some delightful canned chicken patty recipes that are not only quick to make but also appealing to the entire family.
Recipe Overview
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Ingredients
- 2 cans (12.5 oz each) of canned chicken, drained
- 1 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 large eggs
- 1/4 cup mayonnaise
- 2 tablespoons Dijon mustard
- Cooking oil for frying
Instructions
- In a large bowl, combine the drained canned chicken, breadcrumbs, Parmesan cheese, parsley, garlic powder, onion powder, salt, and pepper.
- In a separate bowl, whisk together the eggs, mayonnaise, and Dijon mustard until smooth.
- Add the wet mixture to the dry ingredients and mix until well combined.
- Form the mixture into patties, about 1/2 inch thick. You should yield around 8 patties.
- Heat a generous amount of cooking oil in a skillet over medium heat.
- Once the oil is hot, carefully place the patties in the skillet, ensuring not to overcrowd them.
- Cook the patties for about 4-5 minutes on each side, or until they are golden brown and heated through.
- Remove the patties from the skillet and place them on paper towels to drain excess oil.
- Serve warm with your choice of dipping sauce or in a sandwich.
Canned Chicken Patty Variations
While the classic canned chicken patty recipe is always a hit, there are countless variations you can explore to keep your family meals exciting. Here are a few ideas:
1. Southwest Chicken Patties
To give your patties a Southwestern twist, add 1/2 cup of corn, 1/2 cup of diced red bell pepper, and 1 teaspoon of cumin to the mixture. Serve with avocado and salsa for a deliciously unique meal.
2. Italian Chicken Patties
Mix in 1/2 cup of chopped sun-dried tomatoes and 1 teaspoon of Italian herbs. Pair these patties with marinara sauce and mozzarella cheese for a delightful Italian-inspired dish.
3. Asian Chicken Patties
Add 1/4 cup of chopped green onions, 1 tablespoon of soy sauce, and a dash of ginger to the mix. Serve these patties with a side of sweet chili sauce for an Asian flair.
4. Greek Chicken Patties
Incorporate 1/2 cup of crumbled feta cheese, 1/4 cup of chopped olives, and 1 teaspoon of oregano. Serve with a side of tzatziki sauce for a refreshing taste.
Tips for Making the Perfect Chicken Patties
Creating the ideal chicken patties can be simple with a few handy tips:
- Drain Well: Ensure that you drain the canned chicken thoroughly to avoid excess moisture in your patties.
- Binding Agents: The combination of breadcrumbs, eggs, and mayonnaise works as great binding agents. Adjust the quantities if needed for the right consistency.
- Keep it Cool: If the mixture feels too soft to form patties, refrigerate it for about 20-30 minutes before shaping.
- Cook in Batches: To ensure even cooking, avoid overcrowding the skillet. Cook in batches if necessary.
- Test a Patty: Fry one patty first to test for seasoning and texture, making adjustments as needed before cooking the rest.
Serving Suggestions
These canned chicken patties can be served in various ways to please your family:
- As Sandwiches: Place the patties on burger buns with lettuce, tomato, and your favorite sauces.
- With a Side Salad: Pair the patties with a fresh garden salad for a light and healthy meal.
- On a Platter: Serve the patties on a platter with an assortment of dipping sauces like ranch, BBQ, or honey mustard.
- With Rice or Quinoa: Create a wholesome meal by serving the patties over a bed of rice or quinoa along with steamed vegetables.
Frequently Asked Questions
1. Can I use fresh chicken instead of canned chicken?
Yes, you can use cooked and shredded fresh chicken. However, the recipe is designed for the convenience of canned chicken, which saves time.
2. How do I store leftover chicken patties?
Store leftover patties in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or skillet before serving.
3. Can I freeze the chicken patties?
Absolutely! Freeze uncooked patties in a single layer, then transfer to a freezer bag. They can be cooked directly from frozen; just add a few extra minutes to the cooking time.
4. What can I serve with chicken patties?
Chicken patties pair well with a variety of sides such as mashed potatoes, coleslaw, or even pasta salad. Get creative with your sides to fit your family’s preferences.
Conclusion
Canned chicken patty recipes are a fantastic solution for busy moms looking to whip up quick family dinners. With minimal prep and cook time, you can create a delicious meal that appeals to both kids and adults. Experiment with different ingredients and flavors to keep family dinners fresh and exciting. Don’t hesitate to get your kids involved in the kitchen for a fun and engaging cooking experience. Enjoy your culinary adventure with canned chicken patties!
