baked chicken in crockpot for kid friendly meals that save time
Busy parents know that preparing healthy, kid-friendly meals can be a challenge. But with a little help from your trusty crockpot, you can create delicious baked chicken that the whole family will love, all while saving time in the kitchen. This recipe for baked chicken in a crockpot is not only simple to prepare, but it also allows for flexibility with flavors and sides, making it the perfect weeknight meal.
In this article, we’ll cover everything you need to know about making baked chicken in your crockpot, including tips for preparation, serving suggestions, and answers to common questions. Let’s dive into this easy and time-saving recipe!
Recipe Overview
Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 4-6
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup low-sodium chicken broth
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried Italian herbs
- Salt and pepper to taste
- 1 cup mixed vegetables (carrots, peas, corn)
- Rice or pasta for serving
Instructions
- Begin by preparing your chicken breasts. Pat them dry with paper towels and place them in the bottom of the crockpot.
- In a small bowl, mix together the olive oil, garlic powder, onion powder, paprika, dried Italian herbs, salt, and pepper to create a flavorful seasoning blend.
- Rub the seasoning mixture evenly over the chicken breasts, ensuring they are well coated.
- Pour the chicken broth over the seasoned chicken in the crockpot. This will help keep the chicken moist and flavorful as it cooks.
- If you are using mixed vegetables, add them on top of the chicken and broth. They will steam nicely while the chicken cooks.
- Cover the crockpot with its lid and set it to cook on low for 6 hours, or on high for 3-4 hours, depending on your schedule.
- Once the cooking time is complete, check the internal temperature of the chicken; it should reach 165°F for safe consumption.
- Using two forks, shred the chicken right in the crockpot, mixing it with the broth and vegetables for added flavor.
- Serve the shredded chicken over rice or pasta, and spoon some of the cooking juices over the top to keep it moist.
- Enjoy your easy, kid-friendly meal that you prepared with minimal effort!
Tips for Making the Best Baked Chicken in a Crockpot
While this baked chicken recipe is simple, a few tips can help enhance the flavor and ensure a perfect meal every time:
- For added flavor, marinate the chicken in the seasoning blend for a few hours or overnight before cooking. This allows the flavors to penetrate the meat.
- Feel free to customize the vegetables based on your kids’ preferences. Broccoli, bell peppers, and zucchini are great options that can be added.
- If you want a creamier dish, consider adding a can of cream of chicken or mushroom soup to the broth before cooking.
- To make clean-up easier, line your crockpot with a slow cooker liner, which will help reduce the mess.
Serving Suggestions
This baked chicken in crockpot recipe is versatile and pairs well with various sides. Here are some ideas:
- Rice: Serve the chicken over white rice, brown rice, or even cauliflower rice for a healthier option.
- Pasta: Mix the shredded chicken with your favorite pasta and a light sauce for a comforting meal.
- Salad: Add a side salad for a refreshing contrast to the savory chicken.
- Sandwiches: Use the shredded chicken in sandwiches or wraps for a quick lunch option.
Storing and Reheating Leftovers
If you have any leftovers, store them in an airtight container in the refrigerator for up to 4 days. The flavors continue to meld, making it even tastier the next day!
To reheat, simply warm it in the microwave or on the stovetop until heated through. You can also add a splash of chicken broth to keep it moist while reheating.
Frequently Asked Questions (FAQ)
1. Can I use frozen chicken in the crockpot?
While it is possible to cook frozen chicken in the crockpot, it is recommended to thaw it first to ensure even cooking. Frozen chicken can take longer and may not reach a safe temperature quickly enough.
2. What other seasonings can I use?
You can experiment with different herbs and spices, such as cumin, chili powder, or lemon pepper, to create a variety of flavor profiles for the chicken.
3. Is this recipe gluten-free?
Yes, this baked chicken recipe is gluten-free as long as you use gluten-free broth and ensure that any added sauces or ingredients are also gluten-free.
4. Can I cook this on high heat instead of low?
Absolutely! You can cook this recipe on high for about 3-4 hours instead of low for 6 hours. Just make sure to check the chicken’s internal temperature to ensure it is thoroughly cooked.
Conclusion
This baked chicken in crockpot for kid friendly meals that save time is a perfect solution for busy families. With minimal prep and the convenience of a crockpot, you can serve up a delicious and nutritious meal that your kids will enjoy. Try out this recipe, and watch it become a staple in your weekly meal rotation!
With the flexibility to adapt flavors and sides, this recipe is sure to please everyone at the dinner table. So go ahead, pull out your crockpot, and get ready for a stress-free meal that saves time and brings the family together!
