How To Make Panera Asian Sesame Chicken Salad For Your Backyard Bbq Feast
If you’re planning a backyard BBQ feast and want to impress your guests with a refreshing and delicious dish, look no further than the Panera Asian Sesame Chicken Salad. This vibrant salad is packed with flavor, combining tender grilled chicken, crisp greens, and a delightful sesame dressing. It’s not only a hit in restaurants but also incredibly easy to make at home. In this article, we will guide you step-by-step on how to recreate this beloved salad, making your gathering a memorable one.
Recipe Overview
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Servings: 4 servings
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 6 cups mixed salad greens (such as romaine, spinach, and arugula)
- 1 cup shredded carrots
- 1 cup chopped red cabbage
- 1/2 cup sliced almonds
- 1/2 cup edamame, shelled
- 1/4 cup chopped green onions
- 1/2 cup crispy wonton strips
For the Dressing
- 1/4 cup sesame oil
- 1/4 cup soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons honey
- 1 teaspoon fresh ginger, minced
- 2 cloves garlic, minced
- 1 tablespoon sesame seeds
Instructions
- Start by marinating the chicken breasts. In a small bowl, mix the olive oil, salt, and pepper. Rub this mixture onto the chicken breasts.
- Preheat your grill or grill pan over medium heat. Once hot, place the chicken on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F. Remove from grill and let rest for 5 minutes.
- While the chicken is resting, prepare the dressing. In a medium bowl, whisk together the sesame oil, soy sauce, rice vinegar, honey, minced ginger, minced garlic, and sesame seeds until well combined.
- Next, chop the grilled chicken into bite-sized pieces.
- In a large salad bowl, combine the mixed salad greens, shredded carrots, chopped red cabbage, sliced almonds, edamame, and green onions.
- Add the chopped chicken on top of the salad mixture.
- Drizzle the sesame dressing over the salad and toss gently to combine, ensuring everything is well coated.
- Just before serving, sprinkle the crispy wonton strips on top for added crunch.
- Serve immediately and enjoy your delicious homemade Panera Asian Sesame Chicken Salad!
Why This Salad is Perfect for BBQs
This Asian Sesame Chicken Salad is not only flavorful but also very versatile. It can be served as a side dish or as a main course. The combination of fresh vegetables and protein makes it a healthy option, ideal for summer gatherings.
Moreover, it can be prepped in advance. You can grill the chicken a day ahead and assemble the salad just before serving. This makes it an excellent choice for busy BBQ hosts who want to enjoy the party as well!
Tips for the Best Salad
To ensure that your salad is as fresh and delicious as possible, consider the following tips:
- Use fresh, high-quality ingredients. The taste of your salad will rely heavily on the freshness of the greens and vegetables.
- Feel free to customize the salad with your favorite toppings. You can add sliced bell peppers, cucumbers, or even avocado for added creaminess.
- If you want a kick, consider adding some sliced jalapeños or a sprinkle of red pepper flakes.
- Make the dressing ahead of time and store it in the refrigerator. This will allow the flavors to meld beautifully.
How to Store Leftovers
If you happen to have any leftovers, store the salad in an airtight container in the refrigerator. It’s best to keep the dressing separate until you’re ready to eat to prevent the greens from wilting.
Leftover chicken can also be stored separately. It’s delicious served cold in a wrap or on a sandwich the next day!
Serving Suggestions
Pair this salad with grilled skewers, burgers, or even a light soup for a complete meal. It also goes wonderfully with a refreshing iced tea or lemonade, making it the perfect addition to your summer BBQ feast.
Frequently Asked Questions
Can I use rotisserie chicken instead of grilling my own?
Absolutely! Rotisserie chicken makes for a quick and easy substitute. Just shred it and toss it into the salad.
What can I use instead of honey for a vegan option?
You can substitute honey with agave nectar or maple syrup for a vegan-friendly dressing.
How long does the dressing last in the refrigerator?
The dressing can last up to a week in the refrigerator when stored in an airtight container. Just give it a good shake before using.
Can I make this salad gluten-free?
Yes! Simply use gluten-free soy sauce and ensure that the wonton strips are also gluten-free. There are many brands that offer gluten-free options.
In conclusion, the Panera Asian Sesame Chicken Salad is a fantastic dish that will elevate your backyard BBQ feast. With its fresh ingredients and rich flavors, it’s bound to be a crowd-pleaser. Don’t hesitate to experiment with the recipe and make it your own! Enjoy your gathering and the compliments that come your way!
