Introduction
When it comes to potluck recipes for large families, few dishes are as crowd-pleasing as Asian chicken meatballs. This Skinnytaste-inspired crockpot recipe combines the best of flavor and convenience, making it a perfect choice for busy weeknights or family gatherings. With tender, juicy meatballs coated in a savory sauce, this dish is sure to become a family favorite.
The beauty of this recipe lies in its simplicity. You can easily prepare it ahead of time and let the crockpot do all the work. Serve these meatballs with steamed rice or noodles, and watch everyone at your table enjoy a delicious meal without much effort.
Recipe Overview
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Servings: 8
Ingredients
- 1 lb ground chicken
- 1/4 cup breadcrumbs
- 1/4 cup green onions, chopped
- 2 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 1/2 cup teriyaki sauce
- 1 tablespoon cornstarch mixed with 2 tablespoons water
Instructions
- In a large bowl, combine ground chicken, breadcrumbs, green onions, garlic, ginger, soy sauce, sesame oil, salt, black pepper, and red pepper flakes if using. Mix until well combined.
- Form the mixture into small meatballs, about 1 inch in diameter.
- Place the meatballs in the crockpot in a single layer.
- In a separate bowl, mix the teriyaki sauce and cornstarch mixture. Pour over the meatballs in the crockpot.
- Cover the crockpot and cook on low for 6 hours or high for 3 hours, until the meatballs are cooked through and tender.
- Once cooked, stir gently to coat the meatballs in the sauce before serving.
- Serve with rice, noodles, or veggies of your choice.
Why This Recipe Works
These Asian chicken meatballs are not only delicious but also healthy. By using ground chicken, you are keeping the dish lean while still packing it with flavor. The combination of fresh ginger, garlic, and soy sauce gives the meatballs an authentic Asian taste that pairs perfectly with the sweet and savory teriyaki sauce.
Using the crockpot makes this dish incredibly convenient. You can prepare the meatballs ahead of time and simply let them cook while you go about your day. This is ideal for busy families who want to enjoy home-cooked meals without spending hours in the kitchen.
Serving Suggestions
These meatballs are versatile and can be served in various ways. Here are a few ideas:
- Over steamed jasmine rice for a hearty meal.
- With soba noodles tossed in sesame oil for a light option.
- As an appetizer with toothpicks for potlucks or parties.
- On a bed of stir-fried vegetables for a low-carb meal.
Storing and Reheating
If you have leftovers, storing them is easy. Place the meatballs in an airtight container in the refrigerator for up to three days. When you are ready to enjoy them again, simply reheat in the microwave or on the stovetop. If they seem dry, add a splash of water or extra teriyaki sauce to bring back the moisture.
Frequently Asked Questions
Can I use turkey instead of chicken?
Yes, ground turkey works well in this recipe. It will have a slightly different flavor but remains a healthy option.
Can I freeze these meatballs?
Absolutely! You can freeze the uncooked meatballs or the cooked ones. Just ensure they are in a sealed container or freezer bag.
What can I serve with these meatballs?
They pair well with rice, noodles, or even a fresh salad. You can also serve them as an appetizer with dipping sauces.
How can I make them spicier?
If you like a kick, add more red pepper flakes or a splash of sriracha sauce to the mixture for some heat.
Conclusion
This Asian chicken meatballs recipe from Skinnytaste is a must-try for anyone looking for a delicious, easy meal for large families. With a rich flavor profile and the convenience of a crockpot, it’s perfect for any gathering. Whether it’s a potluck, family dinner, or just a busy weeknight, these meatballs will satisfy everyone’s cravings. Don’t hesitate to whip up a batch and enjoy the compliments that come your way!
