Introduction
If you’re on the lookout for a quick and flavorful dinner option, look no further! This gluten free bourbon chicken in one pot is not only easy to make but also incredibly satisfying. The combination of tender chicken, a sweet and tangy bourbon sauce, and a medley of vegetables makes it an irresistible dish. Plus, it’s perfect for those following a gluten-free diet.
In this article, we will guide you through the entire cooking process, providing tips and tricks to ensure your bourbon chicken turns out perfectly every time. You’ll love how this one-pot recipe minimizes cleanup while maximizing flavor. Let’s dive into the details!
Recipe Information
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 4
Ingredients
- 1 pound boneless, skinless chicken thighs, cut into bite-sized pieces
- 1 tablespoon olive oil
- 1/2 cup gluten-free soy sauce
- 1/4 cup bourbon
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1/2 teaspoon red pepper flakes (optional)
- 1 cup bell peppers, chopped
- 1 cup broccoli florets
- 1/2 cup green onions, chopped
- 2 tablespoons cornstarch
- 2 tablespoons water
- Salt and pepper to taste
Instructions
- In a large pot, heat the olive oil over medium-high heat.
- Add the chicken pieces and season with salt and pepper. Cook until browned, about 5-7 minutes.
- In a bowl, whisk together the gluten-free soy sauce, bourbon, honey, garlic, ginger, and red pepper flakes.
- Pour the sauce over the chicken in the pot, stirring to coat evenly.
- Add the chopped bell peppers and broccoli to the pot. Stir to combine.
- Bring the mixture to a simmer and reduce the heat to medium-low. Cover and cook for 15 minutes, stirring occasionally.
- In a small bowl, mix the cornstarch and water until smooth. Add the mixture to the pot, stirring constantly until the sauce thickens, about 2-3 minutes.
- Remove from heat and stir in the green onions.
- Serve hot over rice or gluten-free noodles.
Why You’ll Love This Recipe
This one-pot gluten free bourbon chicken is a game changer for busy weeknights. It brings together all the flavors of a traditional bourbon chicken without the gluten. The combination of savory soy sauce, sweet honey, and a hint of bourbon creates a deliciously unique sauce that pairs perfectly with the chicken.
Furthermore, this dish is versatile! You can easily swap out vegetables based on what you have on hand. Whether you choose to add snap peas, carrots, or even zucchini, the outcome will still be delightful.
Perfect Pairings
To complement your gluten free bourbon chicken, consider serving it over steamed rice or gluten-free noodles. The sauce will soak into the grains, making every bite a burst of flavor. You can also serve it alongside a fresh green salad or some crispy gluten-free spring rolls for a complete meal.
Storage and Reheating
If you find yourself with leftovers, you’re in luck! Store any uneaten bourbon chicken in an airtight container in the refrigerator for up to three days. When you’re ready to enjoy it again, simply reheat in a saucepan over medium heat, adding a splash of water to loosen the sauce if needed.
FAQs
Can I use chicken breast instead of thighs?
Yes, you can substitute chicken breasts for thighs. Just remember that breasts may dry out quicker, so adjust the cooking time accordingly.
Is bourbon chicken gluten free?
Traditional bourbon chicken is often made with soy sauce, which contains gluten. However, using gluten-free soy sauce makes this recipe suitable for gluten-free diets.
Can I make this dish ahead of time?
Absolutely! You can prepare the chicken and sauce in advance. Just store them separately in the refrigerator, and combine them when you’re ready to cook.
What sides go well with bourbon chicken?
Bourbon chicken pairs well with steamed rice, quinoa, or gluten-free noodles. Fresh salads or sautéed vegetables are excellent choices too!
Final Thoughts
This gluten free bourbon chicken in one pot is a must-try recipe for anyone looking for a quick and delicious meal. With minimal cleanup and maximum flavor, it’s perfect for busy families or anyone who loves a good home-cooked meal. Whether you’re cooking for yourself or feeding a crowd, this dish is sure to impress.
So, gather your ingredients and get ready to whip up this savory delight. Your taste buds will thank you for it! Enjoy the ease of one-pot cooking while savoring every bite of this tasty gluten free bourbon chicken. Happy cooking!
