Easy Keto Chicken Taco Soup for Kids

Elena
7 Min Read

Easy Keto Chicken Taco Soup for Kids

Introduction

Are you on the hunt for a meal prep recipe that is both keto-friendly and kid-approved? Look no further! This Keto Chicken Taco Soup is not only delicious but also packed with nutrients that will keep your kids happy and healthy. With its rich flavors and hearty ingredients, it’s a perfect dish for any day of the week. Plus, it’s easy to make in large batches, making it ideal for meal prep.

Whether you’re looking for a quick weeknight dinner or a satisfying lunch, this soup checks all the boxes. You can customize it to suit your family’s preferences, and it stores well in the refrigerator or freezer. So, gather your ingredients, and let’s dive into making this delightful keto chicken taco soup for kids!

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Recipe Card

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Servings: 6 servings

Ingredients

  • 1 lb boneless, skinless chicken breasts
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (4 oz) diced green chilies
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 tablespoon taco seasoning
  • 1 cup bell peppers, chopped (any color)
  • 1 cup corn (optional for keto, use cauliflower if preferred)
  • Salt and pepper to taste
  • 1 cup shredded cheese (optional)
  • Fresh cilantro for garnish

Instructions

  1. In a large pot, heat a tablespoon of olive oil over medium heat. Add the chopped onions and garlic, sautéing until translucent.
  2. Add the chicken breasts to the pot and cook for about 5 minutes, browning on both sides.
  3. Pour in the diced tomatoes, diced green chilies, and chicken broth. Stir to combine.
  4. Add the taco seasoning, bell peppers, and corn (if using). Mix well.
  5. Bring the soup to a boil, then reduce heat and let it simmer for 20-25 minutes until the chicken is cooked through.
  6. Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the pot.
  7. Season with salt and pepper to taste. If desired, stir in shredded cheese until melted.
  8. Serve hot, garnished with fresh cilantro.

Why Meal Prep is Important

Meal prepping is a game changer for busy families. It saves time during the week and ensures that you always have healthy options available. This Keto Chicken Taco Soup is perfect for meal prep because it stores well and can be easily reheated. Making a large batch at once means you can enjoy this nutritious soup multiple times without the hassle of cooking every day.

Additionally, when you prepare meals in advance, you can control the ingredients, ensuring that you are providing your kids with wholesome, low-carb options. This soup is a great way to introduce your children to the flavors of tacos while keeping their diets aligned with keto principles.

Tips for Making the Best Keto Chicken Taco Soup

To ensure your soup is a hit with the kids, here are some helpful tips:

1. **Customize Ingredients**: Feel free to adjust the ingredients based on your children’s preferences. If they love avocados, add them as a topping! You can also swap out the bell peppers for other vegetables they enjoy.

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2. **Use Low-Sodium Broth**: To keep the soup healthy, opt for low-sodium chicken broth. This allows you to control the saltiness of the dish while still achieving great flavor.

3. **Add More Veggies**: Sneak in additional vegetables like zucchini or spinach for added nutrition. These can be chopped finely and mixed into the soup without altering the taste significantly.

4. **Make it Creamy**: For a creamier version, consider adding a splash of heavy cream or coconut milk just before serving. This will give the soup a rich texture that kids often love.

5. **Adjust Spice Level**: If your kids are sensitive to spice, start with a mild taco seasoning and gradually increase the heat as they become accustomed to it.

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Storing and Reheating Leftovers

One of the best features of this soup is its storage capabilities. Once prepared, let the soup cool down completely before transferring it to an airtight container. The soup can be stored in the refrigerator for up to five days or frozen for up to three months.

When ready to eat, simply reheat in a saucepan over medium heat, stirring occasionally. If the soup thickens too much during storage, add a bit of chicken broth or water to reach your desired consistency.

Frequently Asked Questions

1. Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken. Just make sure to cook it for a longer time to ensure it’s thoroughly cooked.

2. Is this soup suitable for meal prep?

Absolutely! This soup is perfect for meal prep and can be made ahead of time for quick lunches or dinners.

3. Can I make this soup in a slow cooker?

Yes, you can adapt this recipe for a slow cooker. Simply combine all the ingredients in the slow cooker and cook on low for 6-8 hours.

4. What can I serve with this soup?

Serve the soup with avocado slices, sour cream, or low-carb tortilla chips for added texture and flavor.

Final Thoughts

This Keto Chicken Taco Soup is a fantastic way to embrace healthy eating while still catering to the tastes of your children. With its vibrant flavors and nutritious ingredients, it can become a staple in your meal prep routine. Take the time to prepare this soup, and you’ll have a delicious dish ready to satisfy your family’s hunger, ensuring everyone stays on track with their dietary goals. Enjoy this hearty, kid-friendly meal and make mealtime a breeze!

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