High Protein Keto Butter Chicken: Quick Weeknight Meal

Elena
7 Min Read

High Protein Keto Butter Chicken: Quick Weeknight Meal

Introduction

If you’re looking for a quick and tasty weeknight meal that aligns with your high-protein keto diet, look no further than this high protein keto butter chicken! This dish not only delivers on flavor but is also incredibly simple to prepare, making it perfect for busy nights when you want something delicious without spending hours in the kitchen. With a rich, creamy sauce and tender chicken pieces, this butter chicken will soon become a family favorite.

The beauty of this recipe lies in its adaptability. You can easily customize the spice levels to suit your taste or add additional vegetables to boost nutrition. Plus, it pairs wonderfully with cauliflower rice or steamed vegetables, keeping it low-carb while still being filling. Let’s dive into the details and get cooking!

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Recipe Overview

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: 4 servings

Ingredients

  • 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
  • 3 tbsp ghee or unsalted butter
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tbsp fresh ginger, grated
  • 1 can (14 oz) crushed tomatoes
  • 1 cup heavy cream
  • 2 tbsp garam masala
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp turmeric
  • Salt and pepper to taste
  • Fresh cilantro for garnish
  • Cauliflower rice for serving (optional)

Instructions

  1. In a large skillet, melt the ghee or butter over medium heat. Once melted, add the chopped onion and sauté until translucent, about 3-4 minutes.
  2. Add the minced garlic and grated ginger to the skillet, cooking for an additional minute until fragrant.
  3. Next, add the chicken pieces to the skillet. Season with salt and pepper, and cook until browned on all sides, about 5-7 minutes.
  4. Sprinkle the garam masala, cumin, coriander, and turmeric over the chicken. Stir well to coat the chicken evenly with the spices.
  5. Pour in the crushed tomatoes, stirring to combine. Bring the mixture to a simmer, and let it cook for about 10 minutes, allowing the flavors to meld.
  6. Reduce the heat to low and stir in the heavy cream. Allow the sauce to gently simmer for an additional 5 minutes, thickening slightly.
  7. Taste and adjust seasoning as necessary, adding more salt or spices according to your preference.
  8. Once done, remove from heat and garnish with fresh cilantro.
  9. Serve hot over cauliflower rice for a complete low-carb meal.

Tips for the Best Butter Chicken

When it comes to making the best butter chicken, there are a few tips that can elevate your dish:

  • Use fresh spices: For maximum flavor, use fresh ground spices instead of pre-ground ones. This will enhance the aroma and overall taste.
  • Let it simmer: Allowing the chicken to simmer in the sauce helps it absorb all the wonderful flavors.
  • Adjust the creaminess: If you prefer a richer sauce, feel free to add more heavy cream or even a splash of coconut milk.
  • Vegetable additions: Consider adding spinach or bell peppers to increase the nutritional value and add more texture to your meal.

Serving Suggestions

This high protein keto butter chicken pairs wonderfully with various sides. Here are some ideas:

  • Cauliflower Rice: A classic low-carb option that absorbs the sauce beautifully.
  • Steamed Broccoli: Adds crunch and nutrients to your meal.
  • Keto Naan: If you want a bread option, look for keto-friendly naan recipes to enjoy with your butter chicken.
  • Salad: A light cucumber and tomato salad can provide a refreshing contrast to the rich flavors of the dish.

Storing and Reheating Leftovers

If you happen to have leftovers, you’re in luck! This dish reheats well and tastes even better the next day as the flavors continue to develop.

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the butter chicken in a saucepan over low heat, stirring occasionally until warmed through. You can also microwave it, but be sure to cover it to avoid drying out the sauce.

Frequently Asked Questions (FAQs)

1. Can I use chicken breast instead of thighs?

Yes, you can substitute chicken breasts for thighs, but keep in mind that thighs tend to be juicier and more flavorful, which is ideal for this recipe.

2. Is this recipe dairy-free?

No, this recipe contains heavy cream and ghee/butter. However, you can substitute coconut milk for a dairy-free version.

3. How can I make this dish spicier?

For a spicier kick, add chopped green chilies or cayenne pepper to the dish while cooking.

4. What can I serve with butter chicken on a keto diet?

Cauliflower rice, zucchini noodles, or a side of sautéed greens are excellent low-carb options to enjoy with butter chicken.

Conclusion

This high protein keto butter chicken is not only a delightful weeknight meal but also a dish that brings your taste buds to life. It’s quick, easy, and packed with protein, making it a perfect choice for anyone following a keto lifestyle. With its rich flavors and creamy texture, this dish is bound to impress your family and friends alike.

So why not give it a try tonight? You’ll be savoring every bite and wondering how something so delicious could be so simple to make. Enjoy your culinary adventure with this incredible recipe, and don’t forget to share your experience with fellow food lovers!

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