Ground Beef Crockpot Recipes: Family Favorites You’ll Love
When it comes to hearty family meals, few things beat the convenience and flavor of crockpot cooking. Ground beef is a versatile ingredient that can be transformed into a variety of delicious dishes. In this article, we’ll explore some of the best ground beef crockpot recipes that are sure to become family favorites. From comforting casseroles to zesty chili, these recipes are perfect for any night of the week!
Recipe Overview
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Serving: 6 servings
1. Classic Crockpot Beef Chili
Ingredients
- 2 pounds ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) black beans, drained and rinsed
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup beef broth
Instructions
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Add the cooked beef, chopped onion, garlic, crushed tomatoes, kidney beans, black beans, chili powder, cumin, paprika, salt, and pepper to the crockpot.
- Pour in the beef broth and stir to combine all ingredients.
- Cover and cook on low for 6 hours or high for 3 hours.
- Serve hot with your favorite toppings like cheese, sour cream, or green onions.
2. Savory Beef Stroganoff
Ingredients
- 2 pounds ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 8 ounces mushrooms, sliced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup sour cream
- 8 ounces egg noodles, cooked according to package instructions
Instructions
- In a skillet, brown the ground beef with the onion and garlic until beef is cooked through. Drain the fat.
- Add the beef mixture, mushrooms, beef broth, Worcestershire sauce, paprika, salt, and pepper to the crockpot.
- Cover and cook on low for 6 hours or high for 3 hours.
- Stir in sour cream just before serving.
- Serve over cooked egg noodles.
3. Tasty Beef and Potato Casserole
Ingredients
- 2 pounds ground beef
- 1 onion, chopped
- 4 cups potatoes, peeled and sliced
- 1 can (10.5 ounces) cream of mushroom soup
- 1 cup milk
- 1 cup shredded cheese (cheddar or your choice)
- Salt and pepper to taste
Instructions
- Brown the ground beef with the onion in a skillet over medium heat. Drain excess fat.
- In a large bowl, mix together the cream of mushroom soup, milk, salt, and pepper.
- Layer half of the potatoes in the bottom of the crockpot. Top with half of the beef mixture, then half of the soup mixture. Repeat layers.
- Top with shredded cheese.
- Cover and cook on low for 6-7 hours or until potatoes are tender.
Conclusion
With these ground beef crockpot recipes, you’ll have a variety of family favorites to choose from. The slow cooker not only makes cooking easier but also allows flavors to meld beautifully, resulting in delicious meals your family will request again and again. Enjoy the comfort and convenience of these recipes on busy weeknights!
