Easy BBQ Chicken in the Crockpot
Are you searching for a simple and delicious dinner idea that requires minimal effort? Look no further! This BBQ chicken crockpot recipe is perfect for busy weeknights when you want a hearty meal without spending hours in the kitchen. Just toss your ingredients into the slow cooker and let it work its magic. The result is tender, flavorful chicken in a rich BBQ sauce that your whole family will love.
Why Use a Crockpot?
Crockpots are a game-changer for busy families. They allow you to prepare meals with minimal hands-on time. You can set it in the morning and come home to a warm, ready-to-eat dinner. Plus, slow cooking enhances the flavors, making every bite of this BBQ chicken absolutely delightful!
Recipe Details
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Servings: 6 servings
Ingredients
- 2 lbs boneless, skinless chicken breasts
- 1 cup BBQ sauce (your favorite brand)
- 1/2 cup chicken broth
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Buns for serving (optional)
- Coleslaw for topping (optional)
Instructions
- Begin by placing the chicken breasts in the bottom of the crockpot.
- In a separate bowl, mix together the BBQ sauce, chicken broth, apple cider vinegar, garlic powder, onion powder, salt, and pepper.
- Pour the BBQ sauce mixture over the chicken in the crockpot, ensuring that the chicken is well coated.
- Cover the crockpot and set it to low for 6 hours or high for 3 hours.
- Once the cooking time is completed, shred the chicken using two forks, mixing it with the sauce.
- Serve the BBQ chicken on buns, topped with coleslaw if desired, or over rice or with your favorite sides.
Serving Suggestions
This BBQ chicken is versatile! Serve it on toasted buns for a delicious sandwich, or over a bed of rice for a filling meal. Pair it with a side of corn, baked beans, or a fresh salad. The options are endless!
Storage Tips
If you have leftovers, allow the BBQ chicken to cool completely, then store it in an airtight container in the refrigerator for up to 3 days. It can also be frozen for up to 3 months. Just reheat in the microwave or on the stovetop before serving.
Final Thoughts
This BBQ chicken crockpot recipe is a lifesaver for busy nights. It’s easy to prepare, packed with flavor, and sure to please everyone at the table. Don’t forget to customize it to your family’s taste by trying different BBQ sauces or adding your favorite spices. Enjoy your effortless, delicious dinner!
