Chicken And Dumplings Crockpot Comfort Food

Chicken and Dumplings Crockpot Comfort Food

There’s nothing quite like a hearty bowl of chicken and dumplings to warm your soul. This recipe takes the traditional comfort food and simplifies it by using a crockpot, making it perfect for busy families. With tender chicken, fresh vegetables, and fluffy dumplings, this dish is sure to become a favorite in your household. Let’s dive into the recipe!

Ingredients

• 1.5 lbs boneless, skinless chicken breasts
• 4 cups chicken broth
• 1 cup carrots, diced
• 1 cup celery, diced
• 1 cup onion, diced
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried thyme
• Salt and pepper to taste
• 1 can (10.5 oz) cream of chicken soup
• 1 cup frozen peas
• 2 cups biscuit dough (store-bought or homemade)

Instructions

1. Place the chicken breasts in the bottom of the crockpot.
2. In a separate bowl, mix the chicken broth, diced carrots, celery, onion, garlic powder, onion powder, thyme, salt, and pepper. Pour this mixture over the chicken in the crockpot.
3. Add the cream of chicken soup and stir gently to combine all ingredients.
4. Cover the crockpot and cook on low for 6 hours or on high for 3 hours.
5. About 30 minutes before serving, remove the chicken and shred it using two forks. Return the shredded chicken to the crockpot.
6. Add the frozen peas and biscuit dough. If using store-bought biscuit dough, tear or cut it into small pieces and drop them into the crockpot. If using homemade dough, scoop it out by the tablespoonful and drop it in.
7. Cover and cook for an additional 30 minutes on high until the dumplings are cooked through.
8. Once the dumplings are fluffy and cooked through, give everything a gentle stir. Taste and adjust seasoning if necessary.
9. Serve hot and enjoy your comforting bowl of chicken and dumplings!

Tips for the Best Chicken and Dumplings

• For extra flavor, sauté the vegetables before adding them to the crockpot.
• You can substitute the chicken breasts with thighs for a richer flavor.
• Feel free to add your favorite veggies like corn or green beans.
• If you prefer a thicker broth, mix a tablespoon of cornstarch with cold water and stir it in before adding the dumplings.

Final Thoughts

This chicken and dumplings crockpot recipe is not just easy, but it’s also a wonderful way to gather around the table with friends and family. The combination of tender chicken, flavorful broth, and fluffy dumplings creates a meal that’s perfect for any occasion. Enjoy the warmth and comfort this dish brings, and don’t forget to share it with loved ones!