Introduction
Welcome to a delicious culinary adventure with the Emeril Air Fryer 360 Pork Loin Recipe! This dish is perfect for busy weeknights or special occasions, offering a savory and mouthwatering experience. Cooking with an air fryer not only reduces cooking time but also helps in achieving that much-desired crispy texture without the extra oil.
Why You’ll Love This Recipe
This Air fryer recipe is a game-changer for home cooks who want to enjoy tender and flavorful pork loin in less time. The Emeril Air Fryer 360 ensures even cooking and a crispy finish, creating a dish that is both satisfying and healthy. Plus, the blend of spices and seasonings elevates the pork loin, making it a favorite among family and friends.
Ingredients
- 2 lbs pork loin, trimmed
- 2 tbsp olive oil
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tsp smoked paprika
- 1 tsp dried thyme
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp cayenne pepper (optional, for heat)
- 1/4 cup chicken broth
- Fresh parsley, chopped (for garnish)
How to Make Emeril Air Fryer 360 Pork Loin Recipe
- Preheat your Emeril Air Fryer 360 to 375°F.
- In a small bowl, combine the garlic powder, onion powder, smoked paprika, dried thyme, salt, black pepper, and cayenne pepper (if using).
- Rub the mixture all over the pork loin, ensuring it is evenly coated.
- Drizzle olive oil over the seasoned pork loin, allowing it to soak in.
- Place the pork loin in the air fryer basket and pour the chicken broth around it.
- Cook for 25-30 minutes, or until the internal temperature reaches 145°F.
- Once cooked, remove the pork loin from the air fryer and let it rest for 10 minutes before slicing.
- Garnish with fresh parsley and serve warm.
Expert Tips
For the best results, make sure your pork loin is at room temperature before seasoning and cooking. This helps in even cooking throughout the meat. Additionally, using a meat thermometer is essential to avoid overcooking and ensure juiciness.
Experiment with different herbs and spices according to your preference. Rosemary and sage can also add a wonderful flavor to the pork loin. Remember to adjust the cooking time based on the size of the pork loin for optimal results.
Variations
Feel free to customize this recipe to suit your taste. You can create a sweet and savory version by adding brown sugar or maple syrup to the seasoning mix. For a tangy twist, consider marinating the pork loin in a mixture of balsamic vinegar and honey before cooking.
Vegetables can also be added to the air fryer basket. Carrots, potatoes, or Brussels sprouts can cook alongside the pork loin, making for a complete meal in one go.
Storage Instructions
Leftover pork loin can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer or microwave until warmed through. For longer storage, freeze the pork loin wrapped tightly in plastic wrap and aluminum foil for up to 3 months. Thaw in the refrigerator before reheating.
Frequently Asked Questions
Can I use a different cut of meat?
Yes, you can use other cuts like pork tenderloin or shoulder, but cooking times may vary. Adjust accordingly to ensure proper doneness.
What sides pair well with this pork loin?
This pork loin pairs wonderfully with roasted vegetables, mashed potatoes, or a fresh salad. It can also be served with rice or quinoa for a hearty meal.
How do I know when the pork is done?
The best way to check for doneness is to use a meat thermometer. Pork should reach an internal temperature of 145°F for safe consumption.
Final Thoughts
The Emeril Air Fryer 360 Pork Loin Recipe is a delicious and easy way to prepare a flavorful meal that your whole family will love. With the right blend of spices and a quick cooking time, it’s perfect for any occasion. Try this air fryer recipe today and enjoy a wonderfully tender and juicy pork loin that is sure to impress!
