
Introduction
If you’re looking for a quick and healthy meal option, this easy recipe for salmon in the air fryer is perfect for you. Cooking salmon in the air fryer not only saves time but also locks in flavor and moisture, resulting in a deliciously tender fillet every time. Whether you’re a seasoned home cook or a beginner, this recipe is straightforward and requires minimal ingredients.
Why You’ll Love This Recipe
This air fryer recipe is a game changer for busy weeknights. It cooks in under 15 minutes and is packed with nutrients. Salmon is rich in omega-3 fatty acids and protein, making it a fantastic choice for a healthy diet. Additionally, the air fryer gives the salmon a perfectly crispy exterior while keeping the inside moist and flaky. You’ll love how easy it is to prepare and how great it tastes.
Ingredients
- 2 (6 oz) salmon fillets, skin on
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, sliced (for serving)
How to Make Easy Recipe For Salmon In Air Fryer
- Preheat your air fryer to 400°F for about 5 minutes.
- While the air fryer is preheating, pat the salmon fillets dry with paper towels.
- In a small bowl, mix together the olive oil, garlic powder, paprika, salt, and black pepper to create a seasoning mixture.
- Brush the seasoning mixture generously over both sides of the salmon fillets.
- Place the seasoned salmon fillets in the air fryer basket, skin side down. Make sure they are not overlapping for even cooking.
- Air fry the salmon for 8-10 minutes, depending on the thickness of the fillets. The salmon should flake easily with a fork and have an internal temperature of at least 145°F.
- Remove the salmon from the air fryer and let it rest for a couple of minutes before serving.
- Serve with lemon slices for added flavor.
Expert Tips
For the best results, choose fresh salmon fillets. Look for bright, moist flesh that smells like the ocean. If you prefer a bit of sweetness, consider adding a dash of honey or maple syrup to the seasoning mix.
Don’t overcrowd the air fryer basket. If you’re cooking for multiple people, you may need to cook the salmon in batches to ensure even cooking.
For added flavor, you can marinate the salmon in the seasoning for 30 minutes before cooking. This allows the flavors to penetrate the fish more deeply.
Variations
Feel free to experiment with different herbs and spices to suit your taste. Dill, lemon zest, or a splash of soy sauce can add a new dimension to the flavor profile.
If you’re not a fan of garlic, you can substitute it with onion powder or omit it altogether. For a spicy kick, add red pepper flakes to the seasoning mix.
Consider serving the salmon with your favorite sides, such as steamed vegetables, quinoa, or a fresh salad to make a complete meal.
Storage Instructions
If you have any leftovers, store them in an airtight container in the refrigerator for up to 2 days. To reheat, place the salmon in the air fryer at 350°F for about 5 minutes or until warmed through.
For longer storage, you can freeze cooked salmon. Wrap it tightly in plastic wrap and then place it in a freezer-safe bag. It will keep well for up to 3 months. Thaw in the refrigerator before reheating.
Frequently Asked Questions
Can I use frozen salmon for this recipe?
Yes, you can use frozen salmon, but it’s best to thaw it first for even cooking. If you must cook it from frozen, increase the cooking time by a few minutes.
What should I serve with air-fried salmon?
Air-fried salmon pairs well with a variety of sides. Consider serving it with roasted vegetables, rice, or a light salad to complement the dish.
How do I know when the salmon is done cooking?
The best way to check if the salmon is done is by using a meat thermometer. The internal temperature should reach 145°F. Additionally, the salmon should flake easily when tested with a fork.
Final Thoughts
This easy recipe for salmon in the air fryer is not only quick and healthy but also incredibly flavorful. It’s a fantastic option for busy weeknights or a simple yet elegant meal for guests. With minimal prep time and clean-up, you’ll find yourself reaching for this recipe again and again. Enjoy your delicious, air-fried salmon and the many health benefits it brings to your table!
