Easy Doughnut Recipe Air Fryer

Elena
6 Min Read

Easy Doughnut Recipe Air Fryer

Introduction

Welcome to the world of easy and delicious air fryer recipes! Today, we will explore a delightful treat that brings joy to breakfast or dessert: the Easy Doughnut Recipe Air Fryer. This recipe is perfect for anyone looking to satisfy their sweet tooth without deep frying. Using an air fryer not only makes the process quicker but also healthier, as it requires significantly less oil.

Why You’ll Love This Recipe

This Easy Doughnut Recipe Air Fryer is an absolute game-changer for home cooks. First, it is simple and straightforward, making it accessible for both novice and experienced bakers. Second, the air fryer ensures that your doughnuts come out perfectly cooked with a golden-brown exterior and a soft, fluffy interior.

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Moreover, this recipe allows for various flavor combinations and toppings, so you can customize your doughnuts to suit any occasion. Whether you enjoy classic glazed doughnuts or prefer something more adventurous, this recipe has you covered!

Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp ground cinnamon
  • 1/4 cup milk
  • 1 large egg
  • 2 tbsp melted butter
  • 1 tsp vanilla extract
  • Cooking spray (for air fryer)

How to Make Easy Doughnut Recipe Air Fryer

  1. Begin by preheating your air fryer to 350°F.
  2. In a mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, salt, and ground cinnamon.
  3. In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract until well combined.
  4. Pour the wet ingredients into the dry ingredients, stirring until a smooth batter forms. Do not overmix.
  5. Using a piping bag or a ziplock bag with the corner snipped off, fill doughnut molds or a greased muffin tin with the batter, filling each about two-thirds full.
  6. Spray the air fryer basket with cooking spray to prevent sticking.
  7. Carefully place the filled molds or muffin tin into the air fryer basket. Cook for about 5-7 minutes, or until the doughnuts are golden brown and a toothpick inserted comes out clean.
  8. Once cooked, remove the doughnuts from the air fryer and let them cool for a few minutes.
  9. For extra flavor, you can glaze or coat your doughnuts in sugar or cinnamon sugar while they are still warm. Enjoy!

Expert Tips

To ensure your doughnuts turn out perfectly, consider the following tips:

  • Make sure not to overmix the batter, as this can result in dense doughnuts.
  • Experiment with different spices, such as nutmeg or cardamom, for a unique twist.
  • If you don’t have doughnut molds, you can easily use a muffin tin or even shape the doughnuts by hand.
  • Keep an eye on your doughnuts while they cook, as air fryer times may vary based on the model.

Variations

This Easy Doughnut Recipe Air Fryer is highly adaptable. Here are some variations you can try:

  • Chocolate Glazed: Add cocoa powder to the batter and top with a chocolate glaze made from melted chocolate and a bit of butter.
  • Maple Bacon: Drizzle with maple syrup and sprinkle crispy bacon bits on top for a sweet and savory treat.
  • Fruit-Infused: Incorporate mashed bananas or applesauce into the batter for added moisture and flavor.
  • Nutty Delight: Fold in chopped nuts or chocolate chips for extra texture and taste.

Storage Instructions

To store your delicious doughnuts, allow them to cool completely before placing them in an airtight container. They can be kept at room temperature for up to 2 days or in the refrigerator for up to a week. For longer storage, consider freezing them. Place the cooled doughnuts in a freezer-safe bag, and they can be stored for up to 2 months. Just remember to thaw them before enjoying!

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Frequently Asked Questions

Can I use whole wheat flour instead of all-purpose flour?

Yes, you can substitute whole wheat flour. However, keep in mind that it may result in a denser doughnut. You might need to adjust the liquid slightly.

How do I make these doughnuts vegan?

To make vegan doughnuts, you can substitute the egg with a flax egg (1 tbsp ground flaxseed mixed with 2.5 tbsp water), use plant-based milk, and replace the butter with a vegan alternative.

Can I double this recipe?

Absolutely! Just ensure that your air fryer can accommodate the increased quantity. You may need to cook them in batches.

Final Thoughts

The Easy Doughnut Recipe Air Fryer is a fantastic way to enjoy a classic treat with a healthier twist. With its simple ingredients and quick cooking time, this recipe is perfect for weekend brunches or an afternoon snack. Feel free to experiment with flavors and toppings to create your perfect doughnut!

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We hope you give this air fryer recipe a try and enjoy the delightful results. Happy cooking!

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