Ham Recipes Air Fryer

Elena
5 Min Read

Ham Recipes Air Fryer

Introduction

Welcome to a delightful culinary adventure with this Ham Recipes Air Fryer dish! If you’re looking for a quick and easy way to prepare a delicious ham, you’ve come to the right place. This recipe not only delivers a succulent flavor but also saves you time and energy, making it perfect for busy weeknights or special occasions.

Why You’ll Love This Recipe

This air fryer recipe is a game changer for ham lovers. The air fryer cooks the ham evenly, ensuring it’s juicy on the inside and perfectly caramelized on the outside. Additionally, the usage of the air fryer reduces cooking time significantly compared to traditional methods. You’ll also appreciate the minimal cleanup, making this a hassle-free option for any home cook.

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Ingredients

  • 2 lbs bone-in ham (fully cooked)
  • 1/2 cup brown sugar
  • 1/4 cup honey
  • 2 tbsp Dijon mustard
  • 1 tsp ground cinnamon
  • 1/2 tsp ground cloves
  • 1/4 tsp black pepper
  • 1/4 cup apple juice

How to Make Ham Recipes Air Fryer

  1. Preheat your air fryer to 300°F.
  2. In a small bowl, mix together the brown sugar, honey, Dijon mustard, ground cinnamon, ground cloves, and black pepper to create a glaze.
  3. Place the ham in the air fryer basket, cut side facing up.
  4. Brush half of the glaze over the top and sides of the ham.
  5. Pour the apple juice into the bottom of the air fryer basket.
  6. Air fry the ham for 40-50 minutes, basting with the remaining glaze every 15 minutes.
  7. Check the internal temperature; it should reach 140°F for best results.
  8. Once fully cooked, remove the ham from the air fryer and let it rest for 10 minutes before slicing.
  9. Serve and enjoy your delicious air-fried ham!

Expert Tips

For the best flavor, choose a high-quality ham that’s already cooked. This will save you time and ensure a tender outcome. Additionally, if you prefer a sweeter glaze, feel free to adjust the amount of brown sugar or honey according to your taste.

Make sure to keep an eye on the ham as it cooks to prevent over-browning. If you notice it getting too dark, simply lower the temperature or cover it with aluminum foil.

Variations

This air fryer ham recipe is versatile and can be customized to suit your preferences. Consider adding other spices, such as nutmeg or ginger, for an extra kick. You can also experiment with different types of glazes, like a maple syrup or pineapple juice blend, to create a unique flavor profile.

If you’re looking for a low-sugar option, substitute the brown sugar with a sugar alternative like stevia or monk fruit sweetener. This will still give you a deliciously caramelized finish without the extra calories.

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Storage Instructions

Leftover ham can be stored in an airtight container in the refrigerator for up to 5 days. If you want to keep it longer, you can freeze it for up to 3 months. To reheat, simply place the slices in a microwave or back in the air fryer for a few minutes until warmed through.

Frequently Asked Questions

Can I use a different type of ham?
Yes, you can use a boneless ham or even a spiral-cut ham. Just adjust the cooking time accordingly, as boneless hams may require less time to heat through.

Do I need to soak the ham before cooking?
No, since this recipe uses a fully cooked ham, soaking is not necessary. Just make sure to bring it to room temperature before cooking for even results.

Can I make this recipe without an air fryer?
Absolutely! You can bake the ham in the oven at 325°F for about 1.5-2 hours, basting it with the glaze regularly.

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Final Thoughts

This Ham Recipes Air Fryer is a must-try for anyone who loves a flavorful, hassle-free meal. The combination of sweet and savory flavors, along with the ease of preparation, makes this dish perfect for any occasion. Whether it’s a family dinner or a holiday gathering, this recipe is sure to impress. Enjoy your cooking adventure!

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